Ingredients: Boneless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Contains 2% or Less of Vinegar, Salt, Sugar, Dextrose, Leavening (Cream of Tartar, Sodium Bicarbonate), Spice, Yeast, Guar Gum, Garlic Powder, Extractives of Paprika, Natural Flavor, Black Pepper Extract Contains: Wheat, Corn

Ingredients: Boneless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Contains 2% or Less of Vinegar, Salt, Sugar, Dextrose, Leavening (Cream of Tartar, Sodium Bicarbonate), Spice, Yeast, Guar Gum, Garlic Powder, Extractives of Paprika, Natural Flavor, Black Pepper Extract Contains: Wheat, Corn

Directions for use: Heating Instructions: For best results, conventional oven preparation is recommended. Conventional Oven (Recommended): 1. Preheat oven to 425 degrees F. 2. Place nuggets on baking sheet. Heat for 8-9 minutes. If frozen, add 2 minutes to heating time. 3. For a crispier product, turn halfway through heating time. 4. Let stand 2-3 minutes before serving. Toaster Oven: Preheat oven to 425 degrees F. Place nuggets on toaster oven tray and heat for 10-11 minutes. If frozen, add 2 minutes to heating time. For a crispier product, turn halfway through heating time. Let stand 2-3 minutes before serving. Microwave (1100 Watt): 1. Remove film and place tray in microwave. 2. Heat on high for 1 minute. Rearrange nuggets in tray. 3. Heat on high for 1 minute. If frozen, add 1 minute to total heating time. 4. Let stand 2-3 minutes before serving. Caution: Tray and product will be hot. Appliances vary; heating time may need to be adjusted. Full freshness until date shown if stored unopened at 36 degrees F or lower. Once opened, use within 5 days. Perdue Breaded Chicken can be frozen in the original package for up to six months. Fully cooked. Keep refrigerated. Storage recommendation: Keep refrigerated.

Directions for use: Heating Instructions: For best results, conventional oven preparation is recommended. Conventional Oven (Recommended): 1. Preheat oven to 425 degrees F. 2. Place nuggets on baking sheet. Heat for 8-9 minutes. If frozen, add 2 minutes to heating time. 3. For a crispier product, turn halfway through heating time. 4. Let stand 2-3 minutes before serving. Toaster Oven: Preheat oven to 425 degrees F. Place nuggets on toaster oven tray and heat for 10-11 minutes. If frozen, add 2 minutes to heating time. For a crispier product, turn halfway through heating time. Let stand 2-3 minutes before serving. Microwave (1100 Watt): 1. Remove film and place tray in microwave. 2. Heat on high for 1 minute. Rearrange nuggets in tray. 3. Heat on high for 1 minute. If frozen, add 1 minute to total heating time. 4. Let stand 2-3 minutes before serving. Caution: Tray and product will be hot. Appliances vary; heating time may need to be adjusted. Full freshness until date shown if stored unopened at 36 degrees F or lower. Once opened, use within 5 days. Perdue Breaded Chicken can be frozen in the original package for up to six months. Fully cooked. Keep refrigerated. Storage recommendation: Keep refrigerated.