Ingredients: Long Grain Enriched Parboiled White Rice (Rice Enriched with Iron [Ferric Orthophosphate], Niacin, Thiamine [Thiamine Mononitrate], and Folic Acid), Chicken Bouillon (Maltodextrin, Sugar, Yeast Extract, Monosodium Glutamate, Granulated Onion, Chicken Fat, Natural Flavor, Granulated Garlic, Less than 2% Silicon Dioxide [as Anticaking Agent], Spices and Parsley), Dehydrated Onion, Granulated Garlic, Sea Salt, Potassium Chloride, Dehydrated Red and Green Bell Peppers, Tomato Powder, Yeast Extract, Coriander, Yellow 5, Silicon Dioxide (Anticaking Agent)

Ingredients: Long Grain Enriched Parboiled White Rice (Rice Enriched with Iron [Ferric Orthophosphate], Niacin, Thiamine [Thiamine Mononitrate], and Folic Acid), Chicken Bouillon (Maltodextrin, Sugar, Yeast Extract, Monosodium Glutamate, Granulated Onion, Chicken Fat, Natural Flavor, Granulated Garlic, Less than 2% Silicon Dioxide [as Anticaking Agent], Spices and Parsley), Dehydrated Onion, Granulated Garlic, Sea Salt, Potassium Chloride, Dehydrated Red and Green Bell Peppers, Tomato Powder, Yeast Extract, Coriander, Yellow 5, Silicon Dioxide (Anticaking Agent)

1. in a medium saucepan, bring 2 cups of water to a boil. add contents of rice packet and 1 tablespoon of goya olive oil, corn oil or butter. stir. 2. boil for 1 minute, cover tightly, and reduce heat to low. cook for 25 minutes or until water is absorbed. 3. stir rice and serve. makes 5 (1/2 cup) servings. for microwave instructions see inside pouch.

1. in a medium saucepan, bring 2 cups of water to a boil. add contents of rice packet and 1 tablespoon of goya olive oil, corn oil or butter. stir. 2. boil for 1 minute, cover tightly, and reduce heat to low. cook for 25 minutes or until water is absorbed. 3. stir rice and serve. makes 5 (1/2 cup) servings. for microwave instructions see inside pouch.