Ingredients: Organic, Unbleached Wheat Flour, Filtered Water, Organic Tomato Puree, Whole Milk Mozzarella Cheese (Pasteurized Whole Milk, Culture, Vinegar, Citric Acid, Lactic Acid, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Extra Virgin Olive Oil, Parmesan Cheese, (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Honey, Organic Basil, Sea Salt, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Garlic, Organic Cane Sugar, Yeast, Spices Contains: Milk, Wheat, Soybeans, Tree Nuts

Ingredients: Organic, Unbleached Wheat Flour, Filtered Water, Organic Tomato Puree, Whole Milk Mozzarella Cheese (Pasteurized Whole Milk, Culture, Vinegar, Citric Acid, Lactic Acid, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Extra Virgin Olive Oil, Parmesan Cheese, (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Honey, Organic Basil, Sea Salt, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Garlic, Organic Cane Sugar, Yeast, Spices Contains: Milk, Wheat, Soybeans, Tree Nuts

Directions for use: Directions ovens may vary. Conventional oven: preheat oven to 450 degrees f. Remove overwrap. Place pizza directly on oven rack. Bake for 9-10 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 450 degrees f for 13-15 minutes. Let sit 2 minutes. Serve. Storage recommendation: Perishable. Keep frozen.

Directions for use: Directions ovens may vary. Conventional oven: preheat oven to 450 degrees f. Remove overwrap. Place pizza directly on oven rack. Bake for 9-10 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 450 degrees f for 13-15 minutes. Let sit 2 minutes. Serve. Storage recommendation: Perishable. Keep frozen.