

Too far to deliver
Location and hours
250 Riverplace Ste 800, Greenville, SC 29601
Every Day | ||
04:00 PM - 10:00 PM |
- From the Sea
- Bayou Crabcakesjumbo lump blue crab meat, green tomato + corn relish, remoulade, cheerwine gastrique
- SEASONAL FISHchef's seasonal preparation
- JUMBO SEA SCALLOPS “BENEDICT”BACON, blue CRAB, BRAISED BABY KALE, HOLLANDAISE & QUAIL egg
- TUNA TATAKIBABY bok choy, chili infused DASHI broth
- DRUNKEN MUSSELSBACON, white wine, CREAMED corn + leeks, CHARRED TOMATO
- FRIED SEAFOOD BASKETblue cheese slaw, green goddess, fries, tomato aioli
- BBQ SHRIMP + GRITSalligator sausage, braised swiss chard
- From the Ranch
- Prime Rooftop Burger
- BEYOND Rooftop Prime Burger
- Honey Soy Fried Chicken Lettuce Wrapsherbed goat cheese ranch
- Frieshouse seasoning
- MUFFALETTA SLIDERSolive SALAD, MORTADELLA, SALAMI, prosciutto, swiss, provolone
- SEASONAL TACOSchef's seasonal preparation (not your father's tacos...rabbit, pork cheeks, and more)
- From the Farm
- Fried Brussels Sproutschili lime vinaigrette
- Humpty Dumptiesdaily deviled eggs
- Beyond Ballsvegan "meatballs," sweet + sour glaze, micro shiso
- HARVEST SALADred onion, candied pecans, feta, apple + cranberry vinaigrette
- LOCAL MUSHROOM RISOTTOtruffle, parmesan, red wine reduction, micro salad
- GRILLED CAESARgrill baby romaine, white anchovies, peppercorn dressing
- Beverages
- Soft DrinksCoke, Diet Coke, Sprite
- FIJI Water
- San Pellegrino Sparkling Natural Mineral Water
- SUNSET SWEETS
- SEASONAL CHEESECAKEchef's seasonal preparation
- SHARE [OR NOT]
- SEASONAL QUESADILLAfour cheese blend; chef's seasonal preparation
- CHARCUTERIE BLOCKchef's selection: cured meats + cheeses, antipasto, pickles
- SEASONAL NACHOSbeer cheese, bacon, lettuce, tomato, jalapeno, creme fraiche