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Sunday
4:00 PM - 9:00 PM • Menu
11:30 AM - 3:00 PM • Brunch Menu
Monday - Wednesday
4:00 PM - 9:00 PM • Menu
Thursday - Friday
11:30 AM - 9:00 PM • Menu
Saturday
4:00 PM - 9:00 PM • Menu
11:30 AM - 3:00 PM • Brunch Menu
Featured items
Graze
Share or not. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Humpty Dumpties$9.00Daily deviled eggs.
- Lettuce Wraps$14.00Fried chicken bites: choose from honey-soy glaze + gochujang OR buffalo sauce + blue cheese. 6 pieces per order; served with herbed goat cheese ranch + pickled red onions.Popular
- Let's Taco 'Bout It$16.00Grilled shrimp tacos (3), napa cabbage + mango slaw, and micro cilantro.
- Are You Squidding Me?$14.00Fried calamari, chili oil, and sriracha aioli.
- Nacho Average Nachos$16.00Chef's daily meat, queso, lettuce, tomato, pickled red onion + jalapeno, and creme fraiche.
- I Dip, You Dip, We Dip$15.00Black bean hummus, smoked salmon spread, pimento cheese, and accouterments.
- Fried Brussels Sprouts$9.00Chili-lime vinaigrette.Popular
- Charcuterie Block$23.00Chef's daily selection of cured meats + cheeses, fresh fruit, pickles, lusty monk original sin mustard, and raw honey.
- Say Cheese!$18.00Chef's daily selection of artisan cheeses, local honey, and seasonal jam.
From the Farm
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- It Ain't Easy Being Cheesy$13.00Tomato bisque, pimento cheese + fried mortadella grilled cheese sandwich.
- Clucking Good Cobb Salad$17.00Iceberg lettuce, applewood bacon, avocado, baby tomatoes, grilled chicken, hard-boiled egg, blue cheese, and green goddess dressing.
- Vegetarian Plate$17.00Choose four sides.
- Hail, Caesar!$11.00grilled romaine hearts, shaved parmesan, challah croutons, garlic confit caesar dressing
- Strawberry Salad$12.00spring greens, candied pecans, goat cheese, strawberry vinaigrette
- Margherita Flatbread$15.00buffalo mozzarella, tomato, basil
- Tofu Tikka$16.00coconut + tomato curry, chili powder, garlic, ginger, lime, jasmine rice
From the Sea
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Shrimp + Grits$23.00Tasso ham, marsh hen mill grits, and low country gravy.
- Nice Mussels* (GF No Bread)$18.00Coconut green curry, thai basil, and grilled baguette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Feeling Crabby$17.00Crabcakes (2), green tomato + corn relish, and remoulade.
- Blackened Mahi Sandwich$15.00Remoulade, lettuce, tomato, onion, and brioche bun.
From the Ranch
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Sides
All sides (except farro) are gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Desserts
