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    Too far to deliver

    Location and hours

    1550 North State Street, Greenfield, IN 46140
    Sunday
    11:00 AM - 8:45 PMMenu
    Monday - Thursday
    11:00 AM - 9:45 PMMenu
    11:00 AM - 3:00 PMLunch Menu
    Friday
    11:00 AM - 10:15 PMMenu
    11:00 AM - 3:00 PMLunch Menu
    Saturday
    11:00 AM - 9:45 PMMenu
    11:00 AM - 3:00 PMLunch Menu

    Valle Grill and Cantina

    5.0 xStar (16) • 1966.5 miChevron right small

    xDelivery bag remove Delivery unavailable

    1550 North State Street

    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Mexican • New Mexican • Latin American
    Lunch Menu
    Mon 11:00 AM – 3:00 PM
    Menu
    11:00 AM – 9:45 PM

    • Appetizers

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Combinations

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Tacos

      Street style: corn tortilla with onions and cilantro regular style: flour tortilla with lettuce and cheese all served with rice and beans / "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Create Your Own Nachos

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Burritos

      Substitute cheese sauce for red sauce - 1.25 extra / "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Enchiladas

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Quesadillas

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Single Quesadillas

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Fajitas

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Seafood

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Taste of Mexico

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Chicken

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Salads

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Specialties

      "All your steaks can be cooked to order / "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Vegetarian

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • A La Carte

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Side Orders

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Kids

      Includes drink / "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Desserts

    • Dips

      "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

    • Soft Drinks & More

      Add $1 for refill to go.