Variable Cafe
4.9 x (420+) ā¢ 342.9 mi ā¢ Healthy ā¢ Cafe ā¢ Salads ā¢ Vegan ā¢ Vegan Friendly ā¢ Vegetarian ā¢ Vegetarian Friendly ā¢ Salads ā¢ Salads ā¢ Soup ā¢ Pho ā¢ Pasta ā¢ Burgers ā¢ Burgers ā¢ Bowls ā¢ Info
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13350 West Washington Boulevard
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Every Day
11:00 AM - 9:00 PM
Featured items
Pre Game
- Drunk Cauliflower$14.00 ā¢ Ā 95%Ā (87)Organic cauliflower with our house batter and sauced up with drunk sauce. Organic cauliflower, organic carrot, celery, scallions, and spicy mayo sauce.vegan and spicy
- T2$11.00 ā¢ Ā 100%Ā (7)Judgment day is a kinda tofu skewers with organic tomato, bell pepper, onion, jalapeƱo, pineapple, and sweet-spicy sauce.vegan, spicy, and gluten-free
- West Coast Shrimp$14.00 ā¢ Ā 96%Ā (33)Shrimp west LA styled. Coconut battered plant-based shrimp served with plum sauce.
- Kurt Brussel$14.00 ā¢ Ā 85%Ā (7)Organic Brussel sprouts, vegan Parmesan cheese, granny's apple, and maple lemon dijon.vegan and gluten-free
- Zephyr Guac$13.00 ā¢ Ā 100%Ā (7)Organic avocado, organic truffle, organic tomato, cilantro, jalapeƱo, pineapple, red onion, and organic tortilla chips.
- Pesto Ed$10.00 ā¢ Ā 100%Ā (8)Organic edamame tossed with garlic and basil served with pesto aioli.
Salad
- Green Goddess Salad$17.00 ā¢ Ā 100%Ā (14)Organic kale, organic edamame, organic carrot, organic apple, organic avocado, chickpea, almond, and pumpkin seed with a honey crisp dijon dressing.vegan and gluten-free
- Caesar's Hubris Salad$17.00 ā¢ Ā 100%Ā (72)Young romaine lettuce, Parmesan, organic avocado, shiitake crumble, house giant crouton, and Caesar's Caesar dressing.
- Wavecrest Ct Salad$17.00 ā¢ Ā 85%Ā (7)Organic arugula, spring mix, small-batch fennel, blood orange, navel oranges, orange twist, radish, red onion, and sunflower seeds with our supreme citrus dressing.vegan and gluten-free
- Raw Mongo Salad$16.00Organic spinach, spring mix, orange cranberries, organic cherry tomato, feta, raw almond, raw sunflower seed, and basil pesto vinaigrette.vegan and gluten-free
Mains
- N Seoul Bowl$19.00 ā¢ Ā 100%Ā (26)Korean spicy plant-based pork in a bowl with quinoa, marinated kimchi, organic edamame, steamed spinach, carrot, broccoli, and shiitake mushrooms.vegan and spicy
- Little Venice Bowl$19.00 ā¢ Ā 100%Ā (26)Organic tofu kabob in a bowl with brown lemon rice, grilled tomato, zucchini, squash, lentils, arugula, red onion, feta, and our house garlic sauce.vegan and gluten-free
- My Son's Pho$18.00 ā¢ Ā 99%Ā (118)Our pho is served with house marinated soy chicken, shiitake crumble, daikon, bok choy, edamame, and organic brown rice noodles. Served with a side of bean sprouts, basil, and sriracha.
- Northern Lights Pasta$20.00 ā¢ Ā 100%Ā (73)Organic fusilli pasta topped with crusted soy chicken, shiitake mushrooms, zucchini, squash, Parmesan, and basil pesto.
- You and Banh Mi$19.00 ā¢ Ā 88%Ā (18)
- Indian Tikka Masala Curry$21.00 ā¢ Ā 100%Ā (18)Traditional India Tikka Masala Curry with broccoli, cauliflower, cabbage, potatoes, zucchini, squash, chickpeas, topped with organic micro green sprout. Served with Rice and Roti bread
- Sunset Strip Burger$18.00 ā¢ Ā 95%Ā (48)Plant-based beef marinated in our sunset strip sauce topped with fried basil, caramelized onion, jalapeƱo, and spring mix on a sesame seed bun. Served with a side of fries.vegan and spicy
- Saint Louis No. 2$18.00 ā¢ Ā 96%Ā (29)We traveled to New Orleans and found a buried recipe for a vegan shrimp po boy. House battered soy shrimp with tomato, shaved romaine, dill spear, and house remoulade on babe's baguette. Served with Cajun fries.vegan and spicy
Sides
Sweets
Beverages
Hand Crafted Latte (non-Coffee)
Coffee
Kombucha
