Via Sposito
4.4 x (120+) • 2556.8 mi • Pizza • Italian • Pasta • Comfort Food • $ • Info
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3857 Highway 516
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Sunday
12:00 PM - 5:45 PM • Dinner Menu 3PD
12:00 PM - 5:45 PM • Dessert Menu 3PD
Monday - Thursday
12:00 PM - 3:30 PM • Lunch Menu 3PD
12:00 PM - 8:30 PM • Dinner Menu 3PD
12:00 PM - 8:30 PM • Dessert Menu 3PD
Friday - Saturday
12:00 PM - 3:30 PM • Lunch Menu 3PD
12:00 PM - 9:30 PM • Dinner Menu 3PD
12:00 PM - 9:30 PM • Dessert Menu 3PD
Featured items
Specials
- CRAB CAKES$25.00over a Arugula, walnut, and dried cranberry salad with our citrus vinaigrette with a side of Cocktail sauce
- Jumbo Stuffed Artichoke$20.00Stuffed with Sicilian Style Breadcrumbs.
- Lobster Bisque$16.00
- Cream of Broccoli Soup$13.00
- Fried Goat Cheese Salad$18.00Spinach, Pear, Candy Walnuts, fried Goat Cheese topped in a citrus vinigrette
- Lobster Tail Fra Diavolo$50.00Lobster tail, Clams, Mussels, Calamari, and Shrimp in a spicy pomodoro over linguini.
- Ragu Di Maiale$42.00Meatball, Sausage, Braciole, Spare Rib, and Pork Skin in a Pomodoro Sauce over Paccheri pasta.
- Halibut Potato Wrapped$44.00Wild Caught Filet potato wrapped and pan seared over sautéed baby spinach in a light spicy ginger broth
- Halibut Broiled$44.00Wild Caught Filet broiled . Served with a side of vegetable and potato.
- Oreganata Halibut$44.00Wild Caught Filet oreganata style with Sicilian breadcrumbs. Served with a side of risotto primavera.
- Stuffed Filet of Sole$44.00Wild Caught Filet stuffed with Lump Crab Meat and Shrimps with a light lobster sauce. Served with Chef Choice Vegetable and Potato.
- Filet of Sole Broiled$38.00Wild Caught Filet oven baked. Served with Chef Choice Vegetable and Potato.
- Filet of Sole Oreganata$38.00Wild Caught Filet topped with Sicilian Style breadcrumbs. Served with Chef choice Vegetable and Potato.
- FILET OF SOLE FRANCHESE$38.00Francese style in a light lemon white wine sauce. Served with Chef Choice Vegetable and Potato.
- Stuffed Lobster Tail$48.00Broiled and stuffed with jumbo lump crab meat and seasoned bread crumbs. Served with Chef Choice Vegetable and Potato.
- Stuffed French Breast$34.00Free-range chicken breast stuffed with wild rice and cranberry stuffing and topped with a light sherry sauce. Served with Chef Choice Veg and Potato.
- Grilled Prime RIBEYE$60.00Grilled 20 oz Prime Ribeye served with chefs choice vegetable and potato.
- STUFFED HALIBIT$48.00Wild Caught, filet stuffed with Lump Crabmeat and shrimps with a light lobster sauce. Served with ches choice of vegetable and potato
Hot Appetizers
Cold Appetizers
Salads
All dressing comes on the side.Soups
Pasta
Parmigiana
served with a side of penne pomodoro.Entrees
served with a side of chef's choice of vegetable and potato.Sides
Square Pizza
Gluten Free Pizza
10" Round - cauliflower crustCalzones
Red Specialty Pizza
White Specialty Pizza
Pizza Large
Specialty Pizza Large
Side Item add ons
Kids menu