Volo Ristorante
4.4 x (267) • 2299.9 mi • Italian • Pasta • Comfort Food • Steak • Chicken • Seafood • Cheese • Salads • Salads • Desserts • Desserts • Family Friendly • Family Meals • Kids Friendly • $$ • Info
1039 Providence Road
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Tuesday
6:00 PM - 8:45 PM
Wednesday
6:00 PM - 8:45 PM
Thursday
6:00 PM - 8:45 PM
Friday
6:00 PM - 8:45 PM
Saturday
6:00 PM - 8:45 PM
Sunday
6:00 PM - 8:45 PM
Antipasti
- Arancini Fritti$20.00Fried risotto balls stuffed with ground meat, green peas, fresh parmesan + mozzarella, served with fra diavolo saucePopular
- Fritto Misto$22.00Golden, crispy fried calamari, tentacles and shrimp with fra diavolo saucePopular
- Cozze + Vongole$26.00Mussels + clams, garlic, EVOO + fresh parsley in a white wine sauce
- Polpette Della Casa$20.00A family recipe- home made meatballs in marinara sauce
- salumi e formaggi$26.00Chefs choice of assorted meats + cheeses
- bresaola e burrata$22.00Italian seasoned thin slices of dry beef with a touch of arugula and fresh burrata with truffle oil
- Carpaccio di polpo$22.00Octopus carpaccio in lemon vinaigrette. Served with arugula, cherry tomatoes and caper berries
Pasta
- Tortellini bolognese$30.00Beef + veal filled tortellini with homemade slow cooked, three-meat raguPopular
- Ravioli$36.00Stuffed with fresh ricotta, lobster and crab, in a crab and lobster meat vodka saucePopular
- Tagliatelle$27.00Creamy pasta with pecorino cheese, smoked + seasoned Italian ham and truffle oil
- Orecchiette$27.00Pasta with Italian sausage + broccoli rabe, sautéed in garlic oil and white wine
- pappardelle$31.00Pasta with creamy porcini mushroom sauce, topped with shaved truffle and truffle oil
- Risotto Zafferano$33.00Sautéed shrimp + asparagus over saffron risotto
- Linguine al nero$30.00Black squid ink spaghetti with seafood and a cherry tomato sauce
- Sautéed shrimp + asparagus over saffron risotto$27.00Potato and flour gnocchi with San Marzano tomatoes and bufala mozzarella
Entrees
- salmone$31.00Salmon fillet in a piccata sauce with capers
- Sogliola$34.00Sole fish filet dipped in flour, sautéed with butter, lemon, and white wine sauce, topped with fresh parsley
- Filetto di baccala$36.00Cod fish filet cooked mediterranean style with olives and cherry tomatoes, in a white wine sauce
- Vitello al marsala$36.00Tender, thinly sliced veal with mushrooms and marsala reductionPopular
- Medaglioni manzo$56.008oz grilled beef tenderloin medalions with creamy porcini mushroom sauce, topped with shaved truffle
Sides
Dessert
Salad