Benihana Hibachi Chicken Rice (10 oz)
Benihana Hibachi Chicken Rice is not just a meal, it's an experience. Inspired by Benihana's classic menu, this meal delivers the restaurant experience you crave, at home. Hearty, sizzling white meat chicken and a savory combination of onions, carrots and egg are mixed with fried jasmine rice for an enticing, grilled flavor. Benihana frozen entrees give you Japanese steakhouse taste from the convenience of your home. Enjoy this classic teppanyaki take on chicken and rice for your next Japanese-inspired meal, or serve it as a savory side dish on busy weeknights. Ready to eat in under 4 minutes, this 10-ounce frozen meal includes a microwaveable tray to streamline cooking. Benihana hibachi frozen food makes it easy to enjoy a hot meal at home or in the break room, so be sure to keep your freezer stocked.
Ingredients: COOKED JASMINE RICE (WATER, JASMINE RICE), FULLY COOKED SEASONED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, LESS THAN 2% OF RICE STARCH, SALT, DEXTROSE, FLAVORINGS, BLACK PEPPER), SAUCE, REDUCED SODIUM SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], WATER, ROASTED GARLIC, ROASTED SESAME OIL, BUTTER [CREAM (FROM MILK), SALT], SESAME SEEDS, CORN STARCH, SOYBEAN OIL, SOY LECITHIN, SPICE, MILK SOLIDS, NATURAL FLAVOR, SKIM MILK POWDER, SESAME OIL, EGG YOLK SOLIDS, SALT, CARROTS, ONIONS, SCRAMBLED EGG PRODUCT (EGG WHITES, WHOLE EGGS, CORN STARCH, XANTHAN GUM, ANNATTO [COLOR]), GREEN ONIONS. Contains: CONTAINS: WHEAT, SOY, SESAME SEED, MILK, EGG.
Directions for use: For food safety and best quality, follow these cooking instructions: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Cook thoroughly. Cooking Instructions (1100 watt microwave on high): Remove tray from outer carton; pull back corner of film to vent. Cook on high for 2 minutes and 30 seconds. Pull back film and stir thoroughly to ensure sauce covers all rice. Replace film. Cook on high for 2 minutes. Let stand in microwave 1-2 minutes. When removing from microwave, hold onto the tray's side handles. Remove film. Stir and enjoy! Keep frozen. Important: Keep frozen, do not refreeze. Storage recommendation: Keep frozen. Important: Keep frozen, do not refreeze.
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