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Walnut Lane by Jonathan Waxman (Green Brook)

Walnut Lane by Jonathan Waxman (Green Brook)

• American • Italian • Pasta • Gluten Free • Info

245 US-22 E

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Every Day

11:00 AM - 9:00 PM

Salads & Starters
Mains
Pasta
- Linguine with Shrimp & Hazelnut Pesto
  $23.15
  Linguine pasta cooked al dente and served with tender, roasted shrimp and hazelnut pesto made with basil, parsley, Parmesan, and lemon. Topped with grated Parmesan and chopped parsley
- Cavatelli with Sausage & Mushrooms
  $21.95
  Roasted oyster, cremini, and white button mushrooms and crumbled pork sausage bring rich earthiness to this bowl of creamy al dente cavatelli. Topped with breadcrumbs, Parmesan, and parsley
Gluten-Free Pasta
- Vegetable Bolognese on Gluten-Free Casarecce
  $24.15
  Chef Waxman makes classic bolognese vegetarian: Gluten-free casarecce pasta tossed with a ragu of tomato, shiitake and cremini mushrooms, onion, carrot, celery, and garlic, deglazed with red wine
- Shrimp & Hazelnut Pesto on Gluten-Free Casarecce
  $26.55
  Gluten-free casarecce pasta served with tender, roasted shrimp and hazelnut pesto made with basil, parsley, Parmesan, and lemon. Topped with grated Parmesan and chopped parsley
Sides
Kids
- Kids' Chicken Tenders
  $9.15
  3 crispy strips of chicken, breaded and fried until golden brown. Served with honey mustard or ketchup for dipping
- Kids' Mac & Cheese
  $7.95
  Everybody loves mac & cheese (especially kids), baked to perfection with Pecorino Romano, Parmesan, and American cheese
Desserts
- Banana Pudding with Red Velvet Cookie Bits by Magnolia Bakery
  $11.35
  Indulge in Magnolia Bakery's Banana Pudding with Red Velvet Cookie Bits, a delightful, naturally flavored treat whipped to perfection with red velvet cookie bits and rich chocolatey chunks
- Hungry Gnome Sea Salt Chocolate Chip Cookie
  $5.15
  Perfectly chewy on the inside, crisp on the edges, and the perfect balance of salty and sweet, this cookie is packed with high-quality Semi-Sweet Chocolate and topped with Maldon Flake Sea Salt
Beverages

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