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Sunday
4:30 PM - 9:00 PM • Menu
Monday
Tuesday - Friday
11:30 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Saturday
4:30 PM - 9:30 PM • Menu
Appetizers - From Sushi Bar
- Ahi Tower$26.00Tuna tartar is based on sesame oil, snow crab, and avocado, all resting on a sushi rice foundation infused with creamy wasabi sauce and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Sashimi Salad$22.00Sliced fresh tuna, salmon, yellowtail, mixed greens, masago, scallion with salad dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
- Dragon Eye$16.00Spicy tuna, masago, crunch, and crabmeat all wrapped in avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Green Mussels (5 pcs)$11.00Fresh green mussels baked with dynamite sauce.
- Tuna Tataki$23.00Seared and sliced tuna filet, daikon served with lemon ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Poke Salad$22.00Fresh squarely cut pieces of fish, avocado, seaweed salad, tomato, with spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Half Avocado$19.00Fresh tuna, white tuna salmon, and avocado slices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Soft Shell Crab$14.00Lightly fried soft shell crab served with spicy crab mix on top with dynamite sauce.
Appetizers - From Kitchen
- Edamame$9.00 • 100% (10)Delicately steamed green beans with sea salt.
- Spring Rolls (6 pcs)$9.00 • 100% (5)Lightly fried vegetable egg rolls.
- Gyoza Fried (6 pcs)$10.00Lightly fried beef and vegetable dumpling.Popular
- Asparagus & Beef$19.00Pan fried beef rolled with asparagus served with garlic sauce and seasoned spinach.
- Gyoza Steamed (6 pcs)$10.00 • 100% (5)Lightly steamed beef and vegetable dumpling.
- Shumai Steamed (6 pcs)$10.00 • 100% (3)Steamed shrimp dumplings.
- Shumai Fried (6pcs)$10.00 • 100% (3)Fried shrimp dumplings.
- Chicken Finger$12.00Fried chicken tempura.
- Agedashi Tofu$10.00Lightly fried tofu, with sweet dashi soy sauce.
- Summer Roll$14.00Vietnamese spring roll with shrimp, mango, vermicelli noodles, and mint with spicy peanut sauce.Contains Nuts
- Spicy Tofu$10.00Lightly fried tofu, with spicy house sauce.Spicy
- Yakitori$11.00Japanese style skewered chicken and green onion.
Salad
Soups
Basic Rolls - Vegetable Rolls
Basic Rolls - Fresh Basic Rolls
Basic Rolls - Cooked Basic Rolls
Chef's Special Rolls
Sushi - A La Carte
Sashimi - a La Carte
Sushi Bar Entrees
Fresh Rolls
Cooked Rolls
Kitchen Entrees - Teriyaki
Kitchen Entrees - Tempura
Kitchen Entrees - Korean Entrees
Kitchen Entrees - Noodle
Kitchen Entrees - Fried Rice
Kitchen Entrees - Hibachi
Kitchen Entrees - Hibachi Combo
Dinner Box
Lunch Menu - Noodles
