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    Location and hours

    4841 West Chester Pike, Edgmont, PA 19073
    Sunday
    12:00 PM - 09:00 PMMenu
    Monday - Saturday
    11:00 AM - 09:00 PMMenu
    11:00 AM - 03:00 PMLunch Menu

    wasabi4

    4.7 (23 ratings) • Asian • $
      •  More info
    4841 West Chester Pike, Edgmont, PA 19073
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Asian • Sushi • Noodles • Chinese
    Schedule
    Menu
    11:00 AM – 9:00 PM
    Lunch Menu
    Sat 11:00 AM – 3:00 PM
    • Picked for you
        • Spicy Tuna Roll
          Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
        • Lo Mein
        • Fried Rice
        • General Tso's Chicken
        • Hibachi Dinner
          Served with mixed vegetable. Served with soup or salad and rice, fried rice for extra price.
      • Appetizers
          • Vegetable Spring Rolls
            Shiitake mushrooms and mixed vegetable.
          • Egg Roll
          • Edamame
            Steamed fresh green soy beans.
          • Yakitori
            Chicken skewers.
          • Gyoza & Yasai
            Succulent seared or steamed dumplings, served with sweet sesame soy.
          • Rangoon
            Deep-fried dumplings stuffed with crab meat and cream cheese. Served with sweet and sour sauce.
          • Scallion Pancake
          • Mini Shumai
            Deep fried or steamed ravioli.
          • Boneless Spare Ribs
          • BBQ Spareribs
          • Crispy Lettuce Wraps
            Chicken, shrimp, or tofu.
          • Tempura
            Light and tender shrimp with Asian vegetables.
          • Fried Dumpling
          • Steamed Dumpling
        • Appetizers From Sushi
            • Naruto
              Crabmeat or tuna, salmon inside of cucumber with fish egg and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Summer Roll
              Rice paper wrapped with steam shrimp, spicy crabmeat, sweet lettuce, and avocado.
            • Spicy Tuna Tar Tar
              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
              Spicy
            • Tako Sunomono
              Fire tako with ponzu sauce and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Oshinko Appetizer
              Japanese pickles.
            • Seared Pepper Tuna
              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Tuna Dumplings
              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Sushi Pizza
              Tuna, salmon, white fish, taco with chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Lucky Apple
              Avocado wrapped crunchy lobster salad with sweet chili sauce.
            • Sushi Appetizer
              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Sashimi Appetizers
              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
            • Yellowtail Jalapeño
              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
          • Soup
              • Miso Soup
                Seaweed, scallions, and tofu.
              • Hot & Sour Soup
                Hot and Spicy
              • Wonton Soup
              • Tom Yum Soup
                Chicken or shrimp, straw mushroom, tomato, and cilantro in a spicy broth.
                Hot and Spicy
            • Salads
                • Green Salad with Ginger Dressing
                • Seaweed Salad
                • Avocado Salad
                • Kani & Kappa Salad
                • Sashimi Salad
                  Tuna salmon, white fish, fish eggs, and crabmeat in spicy mayo and ponzu sauce.
              • Noodles and Rice
                  • Fried Rice
                  • Hibachi Fried Rice
                  • Coconut Fried Rice
                    With pineapple, eggs, pea, and carrots and chicken in sweet coconut milk.
                  • Lo Mein
                  • Mei Fun
                  • Pad Thai
                    Stir-fried rice noodle with thai basil, crushed peanuts, bean sprout, scallion, onion, fried tofu, pepper and fish sauce.
                    Contains Nuts
                  • Udon
                • Sushi or Sashimi a la Carte
                    • Egg Custard (Tamago) (1 Pc)
                      Cooked.
                    • Mackerel (Saba) (1 pc)
                      Cooked.
                    • Crabmeat (Kani) (1 pc)
                      Cooked.
                    • Eel (Unagi) (1 pc)
                      Cooked.
                    • Octopus (Tako) (1 pc)
                    • Surf Clam (Hokkigai) (1 pc)
                    • Shrimp (Ebi) (1 pc)
                      Cooked.
                    • Striped Bass (Suzuki)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Flying Fish Roe (Tobiko)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Fresh Salmon (Sake)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Squid (Ika)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Tuna (Maguro)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • White Tuna (Shiro Maguro)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Salmon Roe (Ikura)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Sea Scallop (Hotategai)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Yellowtail (Hamachi)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Jumbo Sweet Shrimp (Amaebi)
                      Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                  • Sushi Entrees
                      • Vegetable Sushi (5 pcs)
                        Vegetable roll.
                      • Unagi Don Buri (7 pcs)
                        Eel over sushi rice.
                      • Tekka Don Buris
                        9 pieces tuna and seaweed over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Salmon Don Buri
                        9 pieces salmon over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Tuna Combo
                        5 pieces tuna sushi, tuna roll, and spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Salmon Combo
                        5 pieces salmon sushi, salmon roll, and spicy salmon roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Sushi Regular
                        8 pieces sushi and 1 California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Chirashi
                        12 pieces variety of fish, served over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Sushi Deluxe
                        10 pieces sushi and 1 tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Sashimi Deluxe
                        15 pieces sashimi and a bowl of white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Sushi & Sashimi Combination
                        7 pieces sushi and 9 pieces sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Sushi for Two
                        16 pieces, assorted sushi, and 1 California roll and tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Sashimi for Two
                        22 pieces assorted sashimi of chef's choice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                      • Love Boat
                        12 pieces sashimi, 12 pieces sushi, and 1 sushi chef's choice roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
                    • Entree (From Kitchen)
                        • Teriyaki Dinner
                          On a bed of house seasonal green with house special teriyaki sauce. Served with soup or salad and rice, fried rice for an additional charge.
                        • Hibachi Dinner
                          Served with mixed vegetable. Served with soup or salad and rice, fried rice for extra price.
                      • Chinese Entree
                          • Chinese Stir Fried Broccoli
                          • Mixed Vegetables
                          • Black Bean Sauce
                          • Hunan Style
                            Hot and Spicy
                          • Garlic Sauce
                            Hot and Spicy
                          • Sweet & Sour Chicken
                        • Maki Roll
                            • Cucumber Roll
                            • Avocado Roll
                            • Asparagus Roll
                            • Oshinko Roll
                            • Sweet Potato Roll
                            • A & AC Roll
                              Avocado, asparagus, and cucumber.
                            • LAC Roll
                              Lettuce, avocado, and cucumber.
                            • Tuna Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Tuna Avocado Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Salmon Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Salmon Avocado Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Yellowtail Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Eel Avocado Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Eel Cucumber Roll
                            • California Roll
                            • Philly Roll
                              Crabmeat, avocado, cucumber, and cream cheese.
                            • Spicy Tuna Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              Spicy
                            • Spicy Salmon Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              Spicy
                            • Spicy Yellowtail Roll
                              Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              Spicy
                            • Spicy Crabmeat Roll
                              Spicy
                            • Shrimp Tempura Roll
                            • Chicken Tempura Roll
                            • Peanut Avocado Roll
                              Contains Nuts
                            • Mixed Vegetable Roll
                            • Alaskan Roll
                              Salmon, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                            • Boston Roll
                              Shrimp, cucumber, lettuce, and mayo.
                          • Chef's Special Roll
                              • Green Dragon Roll
                                Eel, cucumber inside, topped with avocado, fish eggs, and eel sauce.
                              • Spider Roll
                                Soft-shell crab in tempura style, avocado, cucumber, lettuce with eel sauce.
                              • Rainbow Roll
                                Crabmeat and cucumber inside, 4 pieces fresh fish, and avocado on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Godzilla Roll
                                Spicy tuna rolled with jumbo shrimp tempura and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Black Dragon Roll
                                California roll topped with eel, avocado, and tobiko.
                              • Spicy Salmon Tempura Roll
                                Fresh salmon in tempura style roll, topped with sashimi grade salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                                Spicy
                              • Dynamite Roll
                                Scallop in tempura style, asparagus, cucumber, lettuce, and avocado rolled with cream spicy sauce and eel sauce.
                              • Crazy Salmon Roll
                                Salmon, avocado inside and spicy on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Green Roll
                                Deep fried shrimp tempura, cream cheese inside avocado on top with sweet and spicy sauce.
                              • Monster Roll
                                Spicy tuna, avocado, crabmeat, masago on top with eel sauce and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Spicy Lobster Tempura Roll
                                Tempura lobster mixed with spicy sauce, eel sauce, cucumber, lettuce, and avocado.
                                Spicy
                              • Yummy
                                Shrimp tempura, avocado inside, spicy crab stick on the top with ruta sauce and fish egg.
                              • Volcano Roll
                                Deep fried white fish, crab stick, and cream cheese topped with scallion, fish egg, and chef's special sauce.
                              • Crazy Tuna Roll
                                Tuna, avocado inside spicy tuna on top with fish egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Green River Roll
                                Salmon, avocado top with yellowtail, white tuna, wasabi tobiko on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Downingtown Roll
                                Shrimp tempura inside, tuna on the top, wasabi mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Romantic Roll
                                Shrimp tempura, crabmeat, avocado, asparagus with sweet sauce, soy bean paper wrap, and spicy sauce.
                              • Black Jade
                                House spicy white tuna mixed with cilantro, jalapeño, cucumber topped with big eye tuna and black tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Out of Control
                                Spicy salmon, avocado inside, fresh salmon, tuna, yellowtail on the top with spicy mayo and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Wasabi Roll
                                Mild spicy. Spicy tuna crunch inside, outside with yellowtail, jalapeño sauce with red tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                                Spicy
                              • Amazing Roll
                                Soft shell crab inside, salmon, avocado with eel sauce and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Sunshine Roll
                                Shrimp tempura, cream cheese, crabmeat inside salmon avocado on top with chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Fabulous Roll
                                Spicy tuna inside top with shichimi tuna, avocado masago, and scallion with chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • T.N.T. Roll
                                Spicy crabmeat, avocado inside, lobster salad on top with crunch.
                              • Fancy Lobster
                                Shrimp tempura, crabstick inside, creamy lobster meat, and avocado on the top with red tobiko.
                              • Caterpillar Maki
                                Soybean paper wrapped spicy tuna, avocado, crunchy inside, fresh scallop on top with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Pink Lady Roll
                                Spicy crabmeat and mango inside with pink soybean paper, salmon, avocado on top with mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • West Chester Roll
                                Tuna, salmon, yellowtail, white fish, avocado wrapped in furikari, tuna, white tuna on top with fresh wasabi. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk food borne illness, especially if you have certain medical conditions.
                              • Tuna Lover Roll
                                Lobster salad, avocado, spicy crabmeat, soybean paper topped with tuna, eel sauce, and spicy mayo.
                              • Lobster Tango Roll
                                Lobster tempura, avocado, cucumber, mango, spicy crabmeat inside, wrapped soybean paper with chef's special sauce.
                              • Dancing Crab Roll
                                Shrimp tempura, avocado, king crab, soy paper. Lobster salad on top with chef's special sauce.
                              • Eiffel Tower Roll
                                Lobster tempura, avocado, cucumber, tempura cream cheese with soy paper and spicy crab on top special sauce.
                            • Chef's Special
                                • General Tso's Chicken
                                  Hot and Spicy
                                • General Tso's Shrimp
                                  Hot and Spicy
                                • Orange Peel Chicken
                                  Hot and Spicy
                                • Orange Peel Beef
                                  Hot and Spicy
                                • Kung Pao Chicken
                                  Hot and Spicy
                                • Sesame Chicken
                                • Happy Family
                                  Shrimp, crabmeat, scallop, lobster, chicken, beef, and roast pork with mixed vegetables in brown sauce.
                                • Seafood Combination
                                  Scallop, shrimp, crabmeat, and lobster with mixed vegetables in white sauce.
                                • Perfect Match
                                  Jumbo shrimp and scallop sauteed with mixed vegetables in garlic sauce.
                                  Hot and Spicy
                                • Crispy Salt Pepper Shrimp
                                  Crispy jumbo shrimp with salt and pepper.
                                • Jumbo Shrimp with Walnuts
                                  Crispy jumbo shrimp in sweet sauce, top with honey-glazed walnuts, garnished with steamed broccoli.
                                  Contains Nuts
                                • Basil Chicken
                                  Hot and Spicy
                                • Basil Shrimp
                                  Stir fried mixed vegetables with chef's special sauce.
                                  Hot and Spicy
                                • Red Curry Tofu
                                  Hot and Spicy
                                • Red Curry Chicken
                                  Hot and Spicy
                                • Red Curry Shrimp or Beef
                                  Hot and Spicy
                                • Green Curry Chicken
                                  Hot and Spicy
                                • Green Curry Tofu
                                  Hot and Spicy
                                • Green Curry Shrimp or Beef
                                  Hot and Spicy
                                • Mango Chicken
                                  Fresh season mango sautéed with sliced white-meat chicken, snow peas, and carrots in special sauce.
                                • Mango Shrimp
                                  Fresh season mango sautéed with shrimp, snow peas, and carrots in special sauce.
                                • Mongolian Beef
                                  Beef sauteed with scallion and onion.
                                • Black Pepper Chicken
                                • Black Pepper Beef
                                • Pepper Steak with Onion
                                • Mala Chicken
                                  Hot and Spicy
                                • Crispy Beef
                                  Crispy shredded beef with special sauce and crushed peanuts on top and fried rice noodle at the bottom.
                                  Contains Nuts