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Sunday
11:30 AM - 2:30 PM • Menu
4:30 PM - 9:00 PM • Menu
Monday
Tuesday - Saturday
11:30 AM - 2:30 PM • Menu
4:30 PM - 9:00 PM • Menu
Appetizer
- Gochujang Bao (2 pcs)$11.95Pork belly, red onion, green onion, gochujang sauce, and steamed bread.
- Ikayaki$16.95Grilled squid.
- Softshell Crab$11.95Panko-style.
- Karaage$12.95Fried chicken.
- House Salad$8.95Sesame dressing.
- Angus Tataki$19.00Thinly sliced rare filet and ponzu sauce.
- Tantan Tacos (2 pcs)$10.95Spicy minced meat on wonton shells.
- Edamame$7.95
- Cold Tofu$7.95Dashi soy, green onion, ginger, and yukari.
- Gyoza (6 pcs)$12.95Pan-fried chicken potstickers
- Fried Squid$12.95
- Agedashi Tofu$11.95Dashi soy, smoked bonito shavings, oroshi daikon, and green onion.
- Spicy Tuna Crispy Rice$15.95spicy tuna on crispy rice
Ramen
- Tantan$18.95Mild spicy pork broth, minced meats, fried onion, baby corn, kikurage, green onion, and egg.Mild
- Tonkotsu$18.95 • 66% (3)Pork broth, pork belly, baby corn, kikurage, green onion, and egg.
- Washoku$18.95Sea and chicken broth, pork belly, baby corn, kikurage, arugula, roasted tomatoes, green onion, and egg.
- Yuzu Shio$18.95Chicken broth, yuzu salt, juice, pork belly, baby corn, kikurage, lime, green onion, and egg.
- Hokkaido$23.95Beef and kombu broth, sous vide rare beef filet, fried onion, garlic, baby corn, arugula, basil oil, and egg.
- Shoyu$18.95Chicken broth, pork belly, baby corn, kikurage, green onion, and egg.
- Chili Miso$18.95Pork belly, black mushroom, baby corn, red & green onions, egg
Curry
Ironyaki
Drink
