Bosco Chocolate Syrup
It is designed to enhance the taste of ice cream and milk by adding a chocolate flavor. The syrup is fat-free and contains no artificial colors, flavors, or preservatives. It features a natural cocoa flavor with a hint of malt extract. Bosco longstanding product, with its original formula having been established in 1928. It can be used to create a variety of dessert toppings and is also suitable for adding to beverages.
Ingredients: High Fructose Corn Syrup, Water, Natural Cocoa, Invert Sugar Syrup, Corn Syrup, Cultured Sugar, Xanthan Gum, Salt Citric Acid, Vitamin B3 (Niacin), Vitamin B6 (Pyridoxine HCl), Vitamin B2 (Riboflavin).
Use within 6 months of opening & refrigerate for best quality.
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