Wegmans Red Velvet 3 Layer Cake
3 Layers of moist red velvet cake, filled and topped with a delicious cream cheese icing. Garnished with natural red sequins. No artificial flavors or colors. Serves 8-10
Ingredients: Ingredients: Cake Mix (Sugar, Enriched Unbleached Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whey Powder, Baking Powder [Sodium Bicarbonate, Calcium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate Monohydrate, Calcium Sulfate], Corn Starch, Canola Oil, Salt, Lactic Acid, Cellulose Gum, Natural Flavor), Cream Cheese (Milk Fat, Nonfat Milk, Bacterial Culture, Salt, Guar Gum, Locust Bean Gum), Icing Sugar (Sugar, Corn Starch), Liquid Whole Eggs, Vegetable Oils (Canola Oil and/or Soybean Oil), Butter (Cream), Water, Margarine (Palm Oil, Canola Oil, Water, Vegetable Monoglycerides, Natural Flavor, Citric Acid, Vitamin A Palmitate, Vitamin D2), Beet Extract (color), Cocoa Powder (alkalized), Red Confetti Decoration (Sugar, Rice Flour, Palm Oil, Palm Kernel Oil, Corn Starch, Cellulose Gum, Carrageenan, Vegetable Juice [color], Turmeric [color], Beta Carotene [color]), Whey, Salt, Natural Flavor.
Store refrigerated, serve at room temperature.
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