Horseradish has a pungent, spicy flavor similar to onion but stronger. Unlike the spice of hot peppers, which is sensed on the tongue, the spice of horseradish is felt mainly in the nose and throat. Although vinegar is applied to this raw root to help stabilize the heated spice, the spicy essence remains. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.

Horseradish has a pungent, spicy flavor similar to onion but stronger. Unlike the spice of hot peppers, which is sensed on the tongue, the spice of horseradish is felt mainly in the nose and throat. Although vinegar is applied to this raw root to help stabilize the heated spice, the spicy essence remains. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.