Ball Park Bun Length Hot Dogs, Beef
Ball Park Hot Dogs are as much a summer American tradition as a trip to the ballpark or fireworks on the 4th of July, so you can enjoy the flavor of summer whenever the mood strikes. Our tender and juicy hot dogs plump when you cook ‘em, and are a staple at everything from backyard BBQs to a game-day tailgate to a quick weeknight dinner. Sky’s the limit for toppings. A chili dog a sprinkling of cheddar cheese and onions? Sure! Wrapped in bacon? Love the gourmet twist! You can even create a hot dog buffet, where everyone will find a combination to love. Whether you're enjoying a classic hot-off-the-grill dog or loading one up Chicago style, Ball Park’s premium hot dogs will always take you back to that authentic taste of summer.
Ingredients: Beef, water, corn syrup, contains 2% or less: salt, potassium lactate, hydrolyzed beef stock, sodium phosphate, flavorings, sodium diacetate, sodium erythorbate, sodium nitrite, extractives of paprika.
Directions for use: Boil: If frozen, thaw first.:Boil:4-5 mins.:For kids under 5 years: Cut frank lengthwise then slice.:Grill: If frozen, thaw first.:Grill: Medium heat, 6-10 mins. :For kids under 5 years: Cut frank lengthwise then slice.:Microwave: If frozen, thaw first.:Microwave:Wrap in paper towel: heat 30-35 secs. on high.:(Ovens vary, times approx.):For kids under 5 years: Cut frank lengthwise then slice. Storage recommendation: Keep refrigerated below 40 degrees F at all times. Keep refrigerated.
The information shown here may not be current, complete, or accurate. Always check the item's packaging for product information and warnings.
