Premio Italian Chicken Sausage offers a genuine Italian flavor experience with a reduced fat content, containing 60% less fat compared to USDA data for traditional pork and beef sausage. Each serving has been lowered to 8 grams of fat from the original 21 grams. This product is gluten-free and contains no added MSG. It has also been inspected for wholesomeness by the US Department of Agriculture, ensuring quality and safety. Number of servings: 5
Ingredients: Chicken, Less than 2% of the Following: Corn Syrup, Salt, Dextrose, Lemon Juice Concentrate, Spices (Including Fennel & Black Pepper), Vinegar, Paprika, Natural Flavors. Made with Natural Hog Casings Contains: 'Free From Gluten'
Safe handling: this product was prepared from inspected and passed meat and/or poultry. some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. for your protection, follow these safe handling instructions: keep refrigerated or frozen, thaw in refrigerator or microwave. keep raw meat and poultry separate from other foods. wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. cook thoroughly. keep hot foods hot. refrigerate leftovers immediately or discard. cooking: always cook sausage to a minimum internal temperature of 165 degrees f using a meat thermometer. skillet: heat a pan to medium temperature. add 6 tablespoons water and place sausage in pan. cover the pan, continue heating for 10-12 minutes, turning the sausage often. remove the cover and continue cooking for 5-7 minutes or until golden brown. serve and enjoy! for more cooking instructions, refer to the back side of the front label.
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