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Sunday
11:30 AM - 2:30 PM • Menu
4:00 PM - 9:00 PM • Menu
Monday
Tuesday
4:00 PM - 9:00 PM • Menu
Wednesday - Saturday
11:30 AM - 2:30 PM • Menu
4:00 PM - 9:00 PM • Menu
Featured items
Starters (头台)
- ‘Xiao Long Bao' Soup Dumplings (小笼包)$13.9510 Shanghai-style steamed juicy pork soup dumplings with a classic soy vinegar dip.Popular
- Crab Cheese Puffs (蟹角) (6 pcs)$10.95 • 100% (18)
- Potstickers (锅贴)$10.45 • 100% (10)6 pan-fried potstickers. Pork or vegetable.
- ‘Char Siu Bao' Buns (叉烧包) (2 pcs)$6.95 • 66% (6)Steamed. BBQ pork.
- ‘Har Gow' Shrimp Dumplings (虾饺)$13.95 • 100% (6)8 hong kong style steamed shrimp dumplings.
- Green Onion & Pork 'Bao' Buns (菜肉包) (2 pcs)$6.95Steamed. Green onion and pork.
- Crispy Veggie Spring Rolls (菜春卷) (4 pcs)$7.95 • 90% (11)
- Crispy Pork Lumpia (肉卷) (6 pcs)$8.95 • 100% (7)
- Steamed Dumplings (蒸饺) (6 pcs)$9.95 • 100% (6)Pork or vegetable.
- “Shu Mai” Pork and Shrimp Dumpling(烧麦) (8 pcs)$13.95 • 100% (8)Hong kong-style steamed pork and shrimp dumplings.
- Moo Shu D.I.Y. Wraps (木须)$18.95 • 100% (3)4 wraps. Scrambled eggs and veggies with a hoisin spread.
- Fried Chicken Wings (炸鸡翅) (6 pcs)$10.95 • 66% (6)
- Veggie “Bao” Bun (菜包) (2 pcs)$6.95 • 75% (4)
- Crispy Pork Wontons (炸馄饨) (6 pcs)$8.95
Entrees (主材)
- Crispy Honey Sesame Chicken (芝麻鸡)$22.95Our top seller. Tender chicken breast white meat wok-tossed in a caramelized honey soy with a light spicy kick. Available in tofu.Popular
- Wok-Seared Mongolian (蒙古肉)$20.95Tender flank steak beef wok-seared with grilled onion, garlic, dried chili, jalapeño, and scallion. Spicy. Alternative protein is available.Popular
- Sautéed Broccoli & Meat (西兰肉)$19.95Tender flank steak beef sautéed with sake, carrot, and onions. Alternative proteins are available.Popular
Noodles (面食)
Rice (米饭)
Soup (汤)
More to explore
