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Sunday
11:30 AM - 9:00 PM
Monday
Tuesday
4:30 PM - 9:00 PM
Wednesday - Saturday
11:30 AM - 9:00 PM
Featured items
Curries
- Khao Soi Noodle$17.95Flat egg noodles, chicken in a curry base broth, touch of coconut milk, fish sauce, scallions, cilantro, shallots, fried onions, pickled mustard greens and crispy egg noodles.
Dietary Information
Can be made GLUTEN FREE by subbing rice noodles - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Duck Curry$20.95Roast duck, Japanese pumpkin, bell peppers, kaffir lime leaf, Thai basil, pineapple, cherry tomatoes, red curry paste and coconut milk. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences. - Yellow Curry$14.50Sliced white onion, potatoes, carrots, yellow curry paste and coconut milk. Served with white rice.
Dietary Information
VEGETARIAN; VEGAN
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences. - Green Curry$14.50Chinese eggplant, red bell peppers, string beans, bamboo shoot, Thai basil, kaffir lime leaf, baby corn, green curry paste and coconut milk. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Masaman Curry$14.50Sliced white onion, red bell peppers, potatoes, cherry tomatoes, peanuts, masaman curry paste and coconut milk. Served with white rice.
Dietary Information
VEGETARIAN; VEGAN
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Red Curry$14.50Chinese eggplant, string beans, kaffir lime leaf, bamboo shoot, sliced onion, Thai basil, red and green bell peppers, red curry paste and coconut milk. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Pumpkin Curry$14.50Japanese pumpkin, red and green bell peppers, kaffir lime leaf, Thai basil, red curry paste and coconut milk. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Panang Curry$14.50Japanese pumpkin, red and green bell peppers, string beans, kaffir lime leaf, curry paste and coconut milk. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering.
Desserts
- Sweet Sticky Rice & Mango$9.95Sticky rice, coconut milk, mango and sesame seeds.
Dietary Information
VEGETARIAN; VEGAN; GLUTEN FREE - Fried Banana w/ Ice Cream$7.95Banana covered in Japanese panko and deep fried. Served with vanilla ice cream and topped with mixed beans (Halo halo), chocolate sauce and honey.
Dietary Information
VEGETARIAN - Caramel Flan$5.95Sweet custard topped with caramel sauce and whipped cream.
Dietary Information
VEGETARIAN - Fried Ice Cream$5.95One scoop of french vanilla ice cream covered in Japanese panko and deep fried, topped with chocolate sauce and whipped cream.
Dietary Information
VEGETARIAN
Fried Rice
- Pineapple Fried Rice$13.50Fried rice, white onion, pineapple chunks, tomato wedges, garlic, raisins, cashews, scallions and cilantro.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences.
Can be made VEGAN/VEGETARIAN - Please check "Make Vegan/Vegetarian" under Dietary Preferences. - Simple Fried Rice$12.50Fried rice, white onion, tomato wedges, egg, garlic, scallions and cilantro.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences.
Can be made VEGAN/VEGETARIAN - Please check "Make Vegan/Vegetarian" under Dietary Preferences. - Spicy Basil Fried Rice$13.50Fried rice, white onion, bell peppers, baby corn, string beans, Thai basil, Chinese eggplant and curry paste.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Fried Rice Prik King$13.50Fried rice, string beans, sliced white onion, garlic, red and green bell peppers and kaffir lime leaf and a spicy curry sauce.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences.
Can be made VEGAN/VEGETARIAN - Please check "Make Vegan/Vegetarian" under Dietary Preferences.
Seafood
- Asparagus Salmon$25.95Salmon filet cooked with shiitake mushrooms in a white wine sauce and served on a bed of asparagus. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences. - Masaman Salmon$25.95Salmon filet on a bed of spinach topped with masaman curry made with cherry tomato, sweet potato and peanut. Served with white rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences when ordering. - Choo Chee Salmon$25.95Salmon filet on a bed of spinach with Choo Chee sauce made of coconut milk and red curry paste cooked with red bell peppers and kaffir lime leaf and topped with fried Thai basil leaves. Served with rice.
Dietary Information
Can be made GLUTEN FREE - Please check "Make Gluten Free" under Dietary Preferences. - Crab Curry Noodle$19.95Crab meat, boiled egg, vermicelli noodle, curry paste, coconut milk, curry powder, string bean, bean sprout, cucumber and pickled mustard greens.
Stir Fries
Appetizers
Soups & Salads
Noodles
Drinks
Sides
