Wild Rice Pan Asian Restaurant

Your choice of shrimp, chicken, beef, or pork.

Tempura batter shrimp.

Choice of shrimp, chicken, pork, or beef.

Spring roll, crab and cheese wonton, chicken and beef satay, and steamed shumai.

Korean marinated cabbage.

Japanese baby soybean.

Steam shrimp dumplings, shumai, and spinach dumplings.

Diced tofu, seaweed, and scallions.

Cantonese thin skin pork and shrimp wonton.

Crabmeat stick, avocado, and massago.

Salmon, cream cheese, and cucumber.

Fresh salmon and avocado.

Lettuce, cooked shrimp, and mayo.

Tempura batter shrimp.

Tempura batters soft shell crab.

Japanese pickles.

Sweet potato, string bean.

Spicy tuna, avocado, crunchy flake, and eel, topped with eel sauce.

2 pieces of shrimp tempura, spicy tuna, avocado, spicy sauce.

Shrimp tempura, smelt roe, avocado, cucumber with eel sauce.

Eel and crab stick, cucumber with thin slices of avocado on the top, and eel sauce.

Spicy tuna, crunchy inside, outside, wrapped with fresh tuna outside.

12 pieces salmon, avocado, cucumber, and cream cheese crabmeat on top.

Eel, shrimp tempura, and avocado inside, topped with tempura flakes, eel sauce, and wasabi mayo.

Lobster tempura, with 3 kinds of caviar, Japanese spicy mayo, eel sauce.

Crabmeat, tuna, salmon, eel, white fish inside, wasabi tobiko outside.

California roll topped with cooked salmon, white fish, crabmeat, and seaweed salad.

Spicy tuna, crabmeat inside, eel, avocado, and shrimp on top.

California toll topped with salmon, tuna, eel, white fish, and avocado.

Eel, crab, avocado, and tobiko.

Broiled eel, cucumber wrapped with avocado, and eel sauce.

Black pepper seared tuna, whitefish, salmon, and cucumber with hot sauce and fried roll.

Tuna, crabmeat, cucumber, fired roll.

Salmon, crab stick, and rice, and fried roll.

Lobster tail, shrimp, salmon, and scallops in tempura batter.

With spicy sauce and wasabi mayo.

With Chinese bok choy.

In tamarind ginger glaze, served with bok choy.

Boneless duck with pineapple and broccoli in red curry.

Crispy shrimp tossed with creamy sauce, topped with honey glazed walnut.

Mix oriental vegetables with chicken, beef, pork, shrimp, and scallops in the chef’s special sauce.

Stir fry lobster tail, scallops, jumbo shrimp, and mix vegetables.

Crispy chicken nuggets.

Broccoli, snow peas, cabbages, and carrots.

Broccoli and red peppers.

Red and green peppers, peanuts, and hot dry peppers.

Onions, red and green peppers, and holy basil.

Sweet onions, peppers, and jalapeno peppers.

Red and green peppers with honey cashew.

Fresh asparagus and mango chunks.

Bamboo shots, red and green peppers, and Thai basil.

With half and half cream.

Light curried fried rice and jumbo shrimps topped with cashew.

Your choice of shrimp, chicken, beef, or pork.

Choice of shrimp, chicken, pork, or beef.

Choice of shrimp, chicken, pork, or beef.

Choice of shrimp, chicken, pork, or beef.

Rare beef, onion, scallion, and cilantro.

Chinese greens and wontons.

Sliced boned pork cooked with mandarin sweet and sour sauce.

Sliced boned pork baked with salt and pepper.

With fresh scallion and ginger in special steam soy sauce.

Fried crispy with baked salt and pepper.

With chef special brown sauce.

Slice beef, scallions, snow peas, baby corn, mushrooms, and water chestnuts sauteed with hot pepper sauce over crispy rice noodles.

A blend of the lobster meal, scallops, and jumbo shrimp, lightly sauteed with red and green peppers, snow peas mushrooms, baby corn, and bamboo shoots in a delicious spicy sauce.

Jumbo shrimp sliced chicken, broccoli, snow peas, baby corn, mushrooms, pepper, brown sauce, and crispy honey walnuts.

With chef special brown sauce.

Fresh tuna, salmon, and yellowtail with avocado, cucumber, seaweed salad, oskino, sushi rice. Poke sauce on the side.

Veggie, spicy. Avocado, cucumber, carrots, oshinko, top with jalapeno and spicy mayo, sriracha hot sauce.

Spicy. Crabmeat stick, avocado, cucumber, inside. Boiled crab meat, shrimp with spicy sauce, and massago.

Spicy. Spicy crunch salmon, hot jalapeno inside. Seared tuna and avocado with spicy wasabi sauce and tobiko.

Spicy. Spicy crunch tuna inside. Covered by fresh salmon with jalapeno and wasabi flying fish roe and hot chili sauce.

Tempura shrimp, cucumber inside, lobster salad, massago, and scallion with special mango sauce and bbq eel sauce.

Tempura shrimp, spicy tuna, avocado, and fresh banana with soybean paper and bbq eel sauce.

Spicy king crab, tempura shrimp, avocado inside, spicy crunchy salmon and tobiko outside, bbq eel sauce, spicy mayo, yuzu sauce. Served with green mix salad.