Too far to deliver
Location and hours
150 W Dekalb Pike, King Of Prussia, PA 19406
| Every Day | ||
| 10:45 AM - 9:10 PM |
Wild Rice Pan Asian Restaurant
150 W Dekalb Pike, King Of Prussia, PA 19406
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Picked for you
- Fried RiceYour choice of shrimp, chicken, beef, or pork.
- Spicy Tuna Roll
- Spicy Salmon Roll
- Lo Mein NoodlesChoice of shrimp, chicken, pork, or beef.
- Shrimp Tempura RollTempura batter shrimp.
Appetizers
- Appetizer SamplerSpring roll, crab and cheese wonton, chicken and beef satay, and steamed shumai.
- Vegetable Spring Roll
- Chinese Shrimp Egg Roll
- Kim ChiKorean marinated cabbage.
- EdamameJapanese baby soybean.
- Shrimp Summer Roll
- Scallion Pancake
- Crab & Cheese Wontons
- Fried Chicken Wings
- Lettuce Wraps (Chicken)
- Crispy Calamari
- Satay Chicken
- Satay Beef
- BBQ Spare Ribs
- Peking Duck Roll
- Dim Sum SamplerSteam shumai, and spinach dumplings.
- Steamed Shrimp Dumplings
- Steamed Shumai
- Spinach Dumplings
- Pork Pot Stickers
Soups
- MisoDiced tofu, seaweed, and scallions.
- Silken WontonCantonese thin skin pork and shrimp wonton.
- Hot & Sour
- Thai Lemongrass with Shrimp
- Corn and Crab Chowder
Japanese - Sushi/Sashimi
- Tuna (Maguro)
- Fresh Salmon
- Smoked Salmon (Kunsei)
- Black Pepper Seared Tuna
- Fluke (Hirame)
- White Tuna (Albacore)
- Red Snapper (Tai)
- Yellowtail (Hamachi)
- Crab Stick (Kani)
- Boston Mackerel (Saba)
- Egg (Tamago)
- Smelt Roe (Masago)
- Sweet Shrimp (Amaebi) (1 pc)
- Flying Fish Roe (Tobiko)
- Surf Clam (Hokkigai)
- Wasabi Flying Fish Roe
- Squid (Ika) (1 pc)
- Salmon Roe (Ikura)
- Octopus (Tako)
- Shrimp (Ebi)
- Eel (Unagi)
Sushi Roll
- California RollCrabmeat stick, avocado, and massago.
- Tuna Roll
- Spicy Tuna RollSpicy
- Tuna Avocado Roll
- Salmon Roll
- Spicy Salmon RollSpicy
- Salmon Skin Roll
- Philadelphia RollSalmon, cream cheese, and cucumber.
- Yellowtail & Scallion Roll
- Spicy Yellowtail RollSpicy
- Eel Cucumber Roll
- Alaskan RollFresh salmon and avocado.
- Boston RollLettuce, cooked shrimp, and mayo.
- Shrimp Tempura RollTempura batter shrimp.
- Spider RollTempura batters soft shell crab.
Vegetarian Sushi Rolls
- Avocado Roll
- Asparagus Roll
- Cucumber Roll
- Sweet Potatoes Tempura
- Oshinko RollJapanese pickles.
- Vegetable Tempura RollSweet potato, string bean.
- Seaweed Salad Roll
Japanese - Big Sushi Rolls
- Kama KaziSpicy tuna, avocado, crunchy flake, and eel, topped with eel sauce.
- Chorishi’s Fire2 pieces of shrimp tempura, spicy tuna, avocado, spicy sauce.
- Rock n RollShrimp tempura, smelt roe, avocado, cucumber with eel sauce.
- CaterpillarEel and crab stick, cucumber with thin slices of avocado on the top, and eel sauce.
- Valentine RollSpicy tuna, crunchy inside, outside, wrapped with fresh tuna outside.
- Chesapeake Roll12 pieces salmon, avocado, cucumber, and cream cheese crabmeat on top.
- Yama RollEel, shrimp tempura, and avocado inside, topped with tempura flakes, eel sauce, and wasabi mayo.
- Tornado RollLobster tempura, with 3 kinds of caviar, Japanese spicy mayo, eel sauce.
- Virgina RollCrabmeat, tuna, salmon, eel, white fish inside, wasabi tobiko outside.
- California DynamiteCalifornia roll topped with cooked salmon, white fish, crabmeat, and seaweed salad.
- American Dream RollSpicy tuna, crabmeat inside, eel, avocado, and shrimp on top.
- Rainbow RollCalifornia toll topped with salmon, tuna, eel, white fish, and avocado.
- Ninja RollEel, crab, avocado, and tobiko.
- Green Dragon RollBroiled eel, cucumber wrapped with avocado, and eel sauce.
- Miami HeatBlack pepper seared tuna, whitefish, salmon, and cucumber with hot sauce and fried roll.
- Volcano RollTuna, crabmeat, cucumber, fired roll.
- Dynamite RollSalmon, crab stick, and rice, and fried roll.
Wild Entree
- Tempura Shrimp and Vegetable
- Seafood Tempura and VegetableLobster tail, shrimp, salmon, and scallops in tempura batter.
- Teriyaki Chicken
- Teriyaki Salmon Filet
- China Town Roasted DuckWith Chinese bok choy.
- Chilean Sea BassIn tamarind ginger glaze, served with bok choy.
- Crispy Duck in Thai CurryBoneless duck with pineapple and broccoli in red curry.
- Honey Walnut Jumbo ShrimpCrispy shrimp tossed with creamy sauce, topped with honey glazed walnut.
- Happy FamilyMix oriental vegetables with chicken, beef, pork, shrimp, and scallops in the chef’s special sauce.
- Seafood DelightStir fry lobster tail, scallops, jumbo shrimp, and mix vegetables.
Pan Asian Stir Fry
- Sweet & SourCrispy chicken nuggets.
- General Tso’s
- Sesame
- Broccoli
- Mixed VegetablesBroccoli, snow peas, cabbages, and carrots.
- Moo Shu with Pan Cakes
- Hunan StyleBroccoli and red peppers.
- Kung Pao StyleRed and green peppers, peanuts, and hot dry peppers.
- Thai BasilOnions, red and green peppers, and holy basil.
- LemongressSweet onions, peppers, and jalapeno peppers.
- CashewRed and green peppers with honey cashew.
- Black Bean Sauce
- Eggplant
- Fresh MangoFresh asparagus and mango chunks.
- Thai Red CurryBamboo shots, red and green peppers, and Thai basil.
- Three Kinds of Mushroom
- Tangerine
Vegetable Dishes
- Ma Po Tofu
- Kung Pao Tofu
- General Tso’s Tofu
- Sauteed Chinese Bok Choy
- Stir Fry Mix Vegetables in Soy Ginger
- Sauteed String Beans with Garlic Sauce
- Braised Tofu in Clay Pot
Drinks
- Bottled Water
- Cola
- Diet Cola
- Sprite
- Thai Iced TeaWith half and half cream.
Noodle and Rice
- Brown Rice
- Kim Chi Fried Rice with Beef
- White rice
- Pineapple Fried Rice with ShrimpLight curried fried rice and jumbo shrimps topped with cashew.
- Fried RiceYour choice of shrimp, chicken, beef, or pork.
- Lo Mein NoodlesChoice of shrimp, chicken, pork, or beef.
- Singapore Vermicelli NoodlesChoice of shrimp, chicken, pork, or beef.
- Pad Thai Noodles Shrimp
- Pad Thai Noodles Chicken
- Udon Noodles
- Pho noodle SoupRare beef, onion, scallion, and cilantro.
- Duck noodle oupChinese greens and wontons.
- Shrimp Tempura Udon Noodle Soup
Wild Rice Chef's Specialty
- Mandarin Tangy PorkSliced boned pork cooked with mandarin sweet and sour sauce.
- Crispy Pork Tenderloin with Baked SaltSliced boned pork baked with salt and pepper.
- Steam Chilean Sea BassWith fresh scallion and ginger in special steam soy sauce.
- Crispy Soft Shell CrabFried crispy with baked salt and pepper.
- Asparagus with Shrimp and ScallopsWith chef special brown sauce.
- Mongolian BeefSlice beef, scallions, snow peas, baby corn, mushrooms, and water chestnuts sauteed with hot pepper sauce over crispy rice noodles.
- Fisherman’s Seafood Szechuan StyleA blend of the lobster meal, scallops, and jumbo shrimp, lightly sauteed with red and green peppers, snow peas mushrooms, baby corn, and bamboo shoots in a delicious spicy sauce.
- Shrimp & Chicken with Honey WalnutsJumbo shrimp sliced chicken, broccoli, snow peas, baby corn, mushrooms, pepper, brown sauce, and crispy honey walnuts.
- Asparagus with ChickenWith chef special brown sauce.
- Vietnamese’s Style Pork Chop with Rice
Sushi Roll Specials
- Poke BowlFresh tuna, salmon, and yellowtail with avocado, cucumber, seaweed salad, oskino, sushi rice. Poke sauce on the side.
- Spicy Green RollVeggie, spicy. Avocado, cucumber, carrots, oshinko, top with jalapeno and spicy mayo, sriracha hot sauce.Spicy
- Hawaii RollSpicy. Crabmeat stick, avocado, cucumber, inside. Boiled crab meat, shrimp with spicy sauce, and massago.Spicy
- New York No. 1Spicy. Spicy crunch salmon, hot jalapeno inside. Seared tuna and avocado with spicy wasabi sauce and tobiko.Spicy
- Orange Lady RollSpicy. Spicy crunch tuna inside. Covered by fresh salmon with jalapeno and wasabi flying fish roe and hot chili sauce.Spicy
- Phoenix RollTempura shrimp, cucumber inside, lobster salad, massago, and scallion with special mango sauce and bbq eel sauce.
- Funky Monkey RollTempura shrimp, spicy tuna, avocado, and fresh banana with soybean paper and bbq eel sauce.
- Paradise RollSpicy king crab, tempura shrimp, avocado inside, spicy crunchy salmon and tobiko outside, bbq eel sauce, spicy mayo, yuzu sauce. Served with green mix salad.
