Too far to deliver
Location and hours
160 Frederick St, Garfield, NJ 07026
| Sunday | ||
| 12:00 PM - 9:00 PM | ||
| Monday | ||
| Closed | ||
| Tuesday - Friday | ||
| 5:30 PM - 9:00 PM | ||
| Saturday | ||
| 12:00 PM - 9:00 PM |
Picked for you
- Masala Dosai
- Chole Batura
- Spring DosaiVegetable roll filled with onions, tomato, cabbage, carrot, potatoes, peas, and cauliflower with thin layer of hot chutney. Served with sambar and chutney.
- Mutter PaneerCheese and green peas cooked in curry sauce.
- Pani PooriPuffed crisps stuffed with potatoes, chick peas, whole moong, and mint water.
Woodlands Thali
- Woodlands ThaliRasam, sambar, two vegetables, bread, rice, raitha, pickles, and dessert.
Appetizers
- Medu Vada
- Vegetable Samosa
- IddlySteamed rice and lentil patties.Popular
- Rasa VadaLentil doughnuts dipped in spicy soup rasam.
- Dahi VadaLentil doughnuts dipped in yogurt and garnished with thin sev.
- Speical BondaLentil dumpling with onion and potatoes.
- Mysore BondaGolden brown lentil dumpling.
- Vegetable CutletMinced vegetable with spices crumbled and deep fried.
- Vegetable BhajisDeep fried fritters made of mixed vegetables.
- Chilli BhajiaDeep fried fritters made of chillies.
- Paneer PakoraSpiced cottage cheese lightly battered and deep fried
- Gobi ManchurianFried cauliflower fritter tossed in soya gravy
- Chilli PaneerFried cottage cheese with pepper, green chilli and onion.
Chat Specials
- Bhel PooriPuffed rice mixed with potatoes, onions, tomatoes, mint, and green sauce.
- Pani PooriPuffed crisps stuffed with potatoes, chick peas, whole moong, and mint water.Popular
- Dahi PooriPuffed crisps stuffed with potatoes, chick peas, yogurt sauce, and topped with thin sauce.
- Sev PooriFlat crisps topped with potatoes, chick peas, and topped with sauces.
- Samosa ChatSamosa topped with chick peas, onions, sauces, and yogurt.
- Papdi ChatFlour crisps with chick peas, potatoes, sauce, yogurt, and sev.
- Paav BhajiTwo pieces Indian buns served with mashed potato curry.
- Vada PaavTwo pieces buns sandwiched with potato dumplings.
Dosas
- Masala Dosai
- Spring Dosai
- Sada DosaiA thin rice and lentil crepe. Served with sambar and chutney.
- Butter Sada DosaA thin rice and lentil crepe with butter. Served with sambar and chutney.
- Butter Masala DosaA crepe cooked with butter and filled with potatoes, and onions. Served with sambar and chutney.
- Mysore Sada DosaA crepe with layer of hot chutney and is not filled with onions and potatoes. Served with sambar and chutney.
- Mysore Masala DosaA crepe with layer of hot chutney and is filled with onions and potatoes. Served with sambar and chutney.
- Sada Rava DosaiA plain wheat and rice crepe with mild seasonings. Served with sambar and chutney.
- Sada Rava Chilli DosaiA plain wheat and rice crepe with chilli and filled with potatoes. Served with sambar and chutney.
- Sada Rava Masala DosaiA plain wheat and rice crepe with chilli and filled with potatoes. Served with sambar and chutney.
- Onion Rava Masala DosaWheat and rice crepe stuffed with onion potatoes in mild spices. Served with sambar and chutney.
- Onion Rava Dosai with CheeseWheat and rice crepe with cheese, and onions in mild spices. Served with sambar and chutney.
- Onion Rava DosaiWheat and rice crepe with onions in mild spices. Served with sambar and chutney.
- Podi Masala DosaiCrepe layered with onions and potatoes in mild spices. Served with sambar and chutney.
- Woodlands Khara DosaiA crepe layered with hot chutney and mashed potatoes with onions, chillies, and special mixture served in slices. Served with sambar and chutney.
- Paneer DosaiA crepe served with paneer bhurji masala. Served with sambar and chutney.
- Mumbai Paav Bhaji DosaiA crepe layered with spiced potato gravy and served in slices. Served with sambar and chutney.
- Cheese DosaiA crepe sprinkled with shredded cheese. Served with sambar and chutney.
- Chilli Cheese DosaA crepe with shredded cheese, hot sauce, and chillies. Served with sambar and chutney.
- Paneer Bhurji Dosa
A crepe filled with spiced cottage cheese with onions, Tomatoes and mild spices - Onion Rava Chilli DosaiA wheat and rice crepe layered with onions and green chillies
Uthappams
- Vegetable UthappamPancake topped with assorted vegetables. Served with sambar and chutney.
- Plain UthappamIndian style pancake made of rice and lentils. Served with sambar and chutney.
- Onion and Hot Chilli UthappamPancake topped with onions and chilies. Served with sambar and chutney.
- Onion and Tomato UthappamPancake topped with onions and tomatoes. Served with sambar and chutney.
- Onion and Peas UthappamPancake topped with onions and green peas. Served with sambar and chutney.
- Onion, Tomato, and Peas UthappamPancake topped with onions, tomatoes, and green peas. Served with sambar and chutney.
- Coconut UthappamPancake topped with grated coconut. Served with sambar and chutney.
- Masala UthappamTopping with seasoned potato with tomato, onion, and spices. Served with sambar and chutney.
Rice Specials
- Bisi Bele BhathRice cooked with lentil, vegetables, and herbs.Popular
- Vaangi BhathRice cooked with egg plant slices in a blend of spices.
- PongalKitchidi. cooked with lentil, butter, nuts, and pieces of ginger.Popular
- Vegetable PulavRice cooked with garden vegetables and flavored with spices and leaves.
- Tamarind RicePuliyogare. Rice garnished with tamarind and blend of many spices.
- Lemon RiceLemon flavored rice garnished with green peas and curry leaves.
- Tomato RiceRice garnished with tomatoes, nuts, and spices.
- Special Curd RiceYogurt and rice garnished with coriander and spices.
- Coconut RiceRice with coconut, butter, and garnished with nuts.
- Special UppumaSteam cooked cream of wheat with vegetables and mild spices.
- Veg. Fried RiceStir vegetable rice with hot and soya sauce.
Curries
- Chole BaturaChick peas curry served with deep fried puffy Bread.
- Vegetable KurmaGarden vegetables cooked with coconut milk and spices.
- Gobi Masala CurryCauliflower and special spices cooked in onion and tomato sauce and special spices.
- Kadai Bindi CurryTender okra with herbs and spices cooked in a curry sauce.
- Channa Masala CurryChick peas cooked in exotic spices.
- AvialGarden vegetables cooked in coconut sauce and spices.
- Alu GobiCauliflower and potatoes garnished with tomatoes and spices.
- Dal TadkaYellow lentils sauteed with herbs and spices.
- Palak PaneerCheese cooked with spinach and spices.
- Alu MutterPotatoes and green peas cooked with curry sauce.
- Mutter PaneerCheese and green peas cooked in curry sauce.
- Paneer MakhniCheese cooked in butter, curry sauce, and spices.
- Malai KoftaDumpling of cheese, potatoes, peas, and carrots cooked in creamy sauce.
- Poori KurmaVegetable kurma served with two pieces poori.
- Poori BhaajiTwo pieces poori served with potato curry.
- Chole PooriTwo pieces poori served with chick peas curry.
Bread
- PooriTwo pieces. Whole wheat puffy bread, and deep fried.
- ChapathiPhulka. Two pieces of thin whole wheat oil free soft bread.
- ParathaMultilayered whole wheat bread.
- Alu ParataMultilayered whole wheat bread stuffed with potato, onion, and spices.
- Onion ParataMultilayered whole wheat bread stuffed with onions, coriander, and spices.
- Peas ParataParata stuffed with green peas and spices.
- BaturaOne piece deep fried large puffy bread.
- Onion Chilli ParataMultilayered whole wheat bread stuffed with onions, green peppers coriander, and spices.
- Paneer ParataWhole wheat bread stuffed with shredded cottage cheese, coriander, and spices.
Beverages
- Udupi MajjigeButter milk. A thin yogurt shake with salt and mild spices.
- LassiYogurt drink, choice of plain, sweet, and salt flavors.
- Mango LassiA lassi made of yogurt and mango.
- Mango ShakeA shake made of milk and mango.
- Mango Juice
- Sodas
Extras
- RasamPopular
- Rice
- Badam Halwa
Ground almonds and cashews cooked in honey, sugar, ghee and flavored with saffron. - Gajar HalwaGrated carrot cooked in milk, honey, sugar, nuts and ghee.
- Gulab JamunGolden brown dumplings made of eivaporated milk and dipped in sugar syrup.
- Kesari Bhath ( rava sheera)
Cream of wheat cooked in oil, with nuts and sugar flavored with clove & cardamom. - Molaga Pudi with oil ( Spice Blend Powder )
- RaithaYogurt Sauce with tomato, carrot and coriander
- PicklesMade of Lemon, Chillies and Seasonings
