Skip to content
Postmates Home
    Yamato Japanese Steakhouse
    Your menu will appear like this to customers once it’s live.
    Edit Menu

    Yamato Japanese Steakhouse

    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 07:30 PM
    Monday - Thursday
    05:00 PM - 08:00 PM
    Friday
    05:00 PM - 09:00 PM
    Saturday
    11:30 AM - 09:00 PM
    ₩₩ • Japanese • Asian • Sushi

    600 N Interstate Dr, Norman, OK 73072 • More


    • Combinations

      • Steak and Chicken

        U.S. Choice striploin.
        $20.95
      • Steak and Shrimp

        U.S. Choice striploin and shrimp.
        $23.95
      • Steak and Salmon

        $23.95
      • Steak and Calamari

        Tender filet of squid cooked in yamato teriyaki sauce.
        $23.95
      • Chicken and Shrimp

        $20.95
      • Chicken and Calamari

        Tender filet of squid cooked in yamato teriyaki sauce.
        $20.95
      • Chicken and Salmon

        Salmon cooked in yamato teriyaki sauce.
        $20.95
      • Chicken and Scallops

        $23.95
      • Chicken and Lobster

        $29.95
      • Filet Mignon and Chicken

        $27.95
      • Filet Mignon and Salmon

        U.S. Choice tenderloin.
        $28.95
      • Filet Mignon and Scallops

        Canadian sea scallops.
        $30.95
      • Filet Mignon and Shrimp

        $28.95
      • Shrimp and Lobster

        $30.95
      • Shrimp and Scallops

        $28.95
      • Shrimp and Salmon

        $24.95
      • Scallops and Salmon

        $27.95
    • Choice of Entrees

      • Sesame Chicken

        Boneless juicy chicken.
        $11.95
      • Teriyaki Steak

        Thinly sliced steaks prepared with teriyaki sauce.
        $13.95
      • Hibachi Steak

        U.S. Choice striploin.
        $15.95
      • Filet Mignon

        U.S. Choice tenderloin.
        $18.95
      • Hibachi Shrimp

        $16.95
    • Sea of Japan

      • Lobster Tail, Shrimp, and Salmon

        $26.95
    • A La Carte

      • Shrimp

        $4.95
      • Scallops

        $5.95
      • Salmon

        $4.95
      • Calamari

        $4.95
    • Sashimi

      • Octopus

        $8.00
      • Flounder

        $4.25
      • Squid

        $3.75
      • Tuna

        $9.50
      • Salmon

        $4.95
      • Yellowtail

        $9.50
    • Hand Roll

      • California Hand Roll

        $3.75
      • Eel Hand Roll

        $5.00
      • Spicy Tuna Hand Roll

        $4.00
      • Spicy Yellowtail Hand Roll

        $4.50
      • Salmon Skin Hand Roll

        $4.00
    • Sushi (Nigiri)

      • Crabstick (Kanikama)

        $3.00
      • Egg Omelet (Tamago)

        $3.00
      • Freshwater Eel (Unagi)

        $4.50
      • Octopus (Tako)

        $4.00
      • Shrimp (Ebi)

        $3.75
      • Smoked Salmon

        $4.50
      • Squid

        $3.75
      • Fatty Tuna

        $5.95
      • Flounder

        $4.25
      • Mackerel (Soba)

        $3.75
      • Red Snapper (Tai)

        $4.25
      • Salmon (Sake)

        $3.50
      • Surf Clam

        $3.75
      • Sweet Shrimp (Amaebi)

        $5.95
      • Tuna (Maguro)

        $4.50
      • White Tuna

        $4.50
      • Yellow Tail

        $4.95
      • Salmon Roe

        $4.50
      • Salmon Roe with Quail Egg

        $5.50
      • Scallop

        $4.50
      • Sea Urchin (Uni)

        $5.95
      • Sea Urchin with Quail Egg

        $6.95
      • Smelt Roe (Masago)

        $3.50
      • Flying Fish Roe (Tobiko)

        $5.00
      • Flying Fish Roe with Quail Egg

        $6.00
    • Mains

      • Okosama Chicken

        $5.95
      • Okosama Steak

        $6.95
      • Okosama Shrimp

        $7.95
    • Extras

      • Seaweed Salad

        $3.50
      • Endamame

        $3.50
      • Miso Soup

        $1.50
      • Romaine

        $2.00
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.