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    Zaika Indian Bistro
    Too far to deliver

    Zaika Indian Bistro

    4.5
    (154)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    12:00 PM - 09:00 AM
    ₩₩ • Indian • Vegetarian Friendly • Only available here

    442 Main St, Woburn, MA 01801 • More


    • Picked for you

      • Tikka Masala Curry

        Prepared with tomato, light cream, herbs, and spices.
        $14.00
      • Chicken Biryani

        Basmati rice, Indias thin, long grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, and raisins. Served with raita.
        $16.00
      • Saagwala Curry

        Chopped spinach in rich butter sauce.
        $14.00
      • Malai Kofta

        Balls of minced vegetables cooked with mild Indian spices in a tomato cream sauce with nuts and raisins.
        $14.00
      • Vindaloo Curry

        Made with potatoes in a spicy tomato and onion sauce.
        $14.00
    • Hot Appetizers

      • Vegetable Samosa

        Light spicy turnovers stuffed with vegetables.
        $4.00
        Spicy
      • Lamb Samosa

        Light spicy turnovers stuffed with lamb.
        $5.00
        Spicy
      • Vegetable Pakoras

        Cut vegetable fritters deep fried in chickpea batter.
        $5.00
      • Chicken Pakoras

        Chicken fritters deep fried in chickpea batter.
        $6.00
      • Paneer Pakoras

        Cheese fritters deep fried in chickpea batter.
        $6.00
      • Chicken Tikka

        Boneless pieces of white meat chicken baked in tandoor.
        $9.00
      • Aloo Tikki

        Deep fried seasoned potato patties.
        $5.00
      • Vegetarian Appetizer Platter

        $9.00
      • Non Vegetarian Appetizer Platter

        $11.00
    • Cold Appetizers

      • Bombay Bhel

        A mixture of puffed rice, gram flour sev, crushed poories, tomatoes, and onions. Served with hot and sweet chutnies.
        $7.00
      • Pani Puri

        Moong beans, red chickpeas, and potatoes. Served with crisp mini pooris and spiced mint water.
        $7.00
      • Dahi Bala

        Lentil dumplings in tempered yogurt drizzled with tamarind chutney.
        $6.00
      • Aloo Papri

        Spiced potatoes, cucumbers, onions, green peppers, and tomatoes with fried wheat wafers, yogurt sauce, sweet, and sour tangy sauce.
        $6.00
      • Chicken Chaat

        Pieces of white meat chicken, cucumber, onions, green peppers, and tomatoes tossed in sweet and sour tangy sauce topped with yogurt.
        $7.00
    • Soups

      • Dal Soup

        Spicy hot soup made with grown lentils and spices.
        $5.00
        Spicy
      • Chicken Soup

        Boneless chicken soup with herbs and spices garnished with cilantro.
        $5.00
      • Garden Vegetable Soup

        Garden vegetables in a broth of exotic herbs and spices.
        $5.00
      • Coconut Soup

        Garden vegetables in a broth of exotic herbs and spices.
        $5.00
    • Salads

      • Tandoori Tikka Salad

        Tandoori roasted chicken breast served over mixed green salad.
        $9.00
      • Tandoori Grilled Vegetable Salad

        Garden vegetables grilled in tandoor served over mixed greens.
        $9.00
      • Punjabi Garden Salad

        Vegetables and mixed greens.
        $7.00
    • Fresh Breads

      • Plain Naan

        Unleavened white flour bread baked in tandoor.
        $3.00
      • Garlic Naan

        Unleavened white flour bread baked in tandoor.
        $4.00
      • Onion Naan

        Unleavened white flour bread baked in tandoor.
        $4.00
      • Potato Naan

        Unleavened white flour bread baked in tandoor.
        $4.00
      • Cheese Naan

        Unleavened white flour bread baked in tandoor.
        $4.00
      • Plain Paratha

        Multi layered whole wheat bread and cooked with butter on a griddle.
        $4.00
      • Aloo Paratha

        Multi layered whole wheat bread and cooked with butter on a griddle.
        $4.00
      • Spinach and Chicken Paratha

        Multi layered whole wheat bread, cooked with butter on a griddle.
        $5.00
      • Peshawary Naan

        Stuffed with raisins, almonds, and coconut.
        $4.00
      • Tandoori Roti

        Whole wheat.
        $3.00
      • Chapati

        Whole wheat bread cooked on a griddle.
        $3.00
      • Poori

        Deep fried puffed bread.
        $4.50
    • Specials

      • Rogan Josh

        Flavorful lamb curry from Kashmir.
        $17.00
      • Lamb Sali Boti

        Parsi dish of lamb with tomatoes, onions, herbs, and spices.
        $17.00
      • Chicken Chili

        Spicy chicken curry with chilies, herbs, and coriander.
        $16.00
        Spicy
      • Chicken Xacuti

        Goan curry with coconut, tamarind, and spices.
        $16.00
      • Chicken Madras

        Black pepper chicken with onion, ginger, garlic, and a touch of red chili.
        $16.00
      • Vegetable Xacuti

        Mixed vegetables with coconut, tamarind, and spices.
        $15.00
      • Chicken Dhaniwal Korma

        Kashmiri specialty made with chopped coriander, fried onion, garlic, ginger, spices, and yogurt.
        $16.00
    • Vegetarian

      • Dal Makhani

        Lentils, garlic, and ginger.
        $14.00
      • Malai Kofta

        Balls of minced vegetables cooked with mild Indian spices in a tomato cream sauce with nuts and raisins.
        $14.00
      • Jeera Aloo

        Potatoes in curry with cumin seeds, herbs, and spices.
        $14.00
      • Bhindi Masala

        Okra in a curry with tomatoes, herbs, and spices.
        $14.00
      • Hydrabadi Mirch Aur Baigan Ka Salan

        Deep fried eggplant with roasted chilies in a coconut curry.
        $15.00
      • Baigan Bhartha

        An eggplant baked over an open flame, mashed and seasoned with spices then sauteed with onions, and green peas.
        $14.00
      • Shahi Paneer

        Cheese sauteed in a rich tomato and creamy curry.
        $15.00
      • Mutter Aloo

        Cubes of potato gently cooked with garden peas and spices.
        $14.00
      • Paneer Mutter

        Cheese gently cooked with garden peas and spices.
        $14.00
      • Chana Masala

        Chickpeas soaked overnight and cooked gently with tomatoes, onions, and spices.
        $14.00
      • Aloo Gobhi

        Pieces of potato and cauliflower cooked in a spiced sauce.
        $14.00
      • Dal Tadka

        Grown lentils cooked with onions and tomatoes, tempered with butter, and topped with coriander.
        $13.00
    • Biryani

      • Vegetables Biryani

        Basmati rice, Indias thin, long grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, and raisins. Served with raita.
        $14.00
      • Chicken Biryani

        Basmati rice, Indias thin, long grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, and raisins. Served with raita.
        $16.00
      • Lamb Biryani

        Basmati rice, Indias thin, long grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, and raisins. Served with raita.
        $17.00
      • Shrimp Biryani

        Basmati rice, Indias thin, long grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, and raisins. Served with raita.
        $18.00
      • Combo Biryani

        Basmati rice, Indias thin, long grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, and raisins. Served with raita.
        $19.00
    • Kebabs

      • Half Tandoori Chicken Kebab

        Served on sizzling platter with naan and dal.
        $16.00
      • Chicken Tikka Kebab

        Served on sizzling platter with naan and dal.
        $16.00
      • Lamb Boti Kebab

        Served on sizzling platter with naan and dal.
        $17.00
      • Seekh Kebab

        Minced lamb. Served on sizzling platter with naan and dal.
        $17.00
      • Tandoori Shrimp Kebab

        Served on sizzling platter with naan and dal.
        $20.00
      • Tandoori Salmon Kebab

        Served on sizzling platter with naan and dal.
        $20.00
      • Tandoori Mixed Grill Kebab

        Chicken, lamb, seekh kebab, and shrimp. Served on a sizzling platter with onion, cucumber, lettuce, naan, and dal.
        $23.00
      • Kali Mirch Ke Tikey

        Chicken, black pepper, herbs, and spices baked in tandoor. Served on sizzling platter with naan and dal.
        $16.00
    • Regional

      • Pav Bhaji with Naan

        Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions.
        $9.00
      • Pav Bhaji with Barbequed Chicken

        Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions.
        $11.00
      • Pav Bhaji with Barbecued Lamb

        Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions.
        $11.00
    • Classic Curries

      • Zaika Curry

        Chefs inspired blend of herbs and spices.
        $14.00
      • Vindaloo Curry

        Made with potatoes in a spicy tomato and onion sauce.
        $14.00
      • Saagwala Curry

        Chopped spinach in rich butter sauce.
        $14.00
      • Korma Curry

        Mildly spiced cream sauce with nuts and raisins.
        $13.00
      • Tikka Masala Curry

        Prepared with tomato, light cream, herbs, and spices.
        $14.00
    • Dosa

      • Masala Dosa

        A thin crispy crepe stuffed with spiced mashed potatoes and onions, made over the griddle, and served with coconut chutney, and sambhar (lentil and vegetable stew).
        $12.00
      • Onion Dosa

        A thin crispy crepe stuffed with chopped onions and ginger, made over a griddle and served with coconut chutney and sambhar (lentil and vegetable stew).
        $12.00
      • Mysore Dosa

        A thin crispy crepe spread with a layer of tamarind and coconut, a thin crispy South Indian crepe made with rice and white lentil over a griddle, and served with coconut chutney and sambhar (lentil and vegetable stew).
        $12.00
      • Chicken Masala Dosa

        A thin crispy crepe stuffed with barbequed chicken and spiced mashed potatoes, made over a griddle, and served with coconut chutney and sambhar (lentil and vegetable stew).
        $13.00
      • Lamb Masala Dosa

        A thin crispy crepe stuffed with tender lamb and special mashed potatoes, made over a griddle, and served with coconut chutney and sambhar (lentil and vegetable stew).
        $13.00
      • Idli Sambhar

        Steamed South Indian rice cakes with coconut chutney and sambhar (lentil and vegetable stew).
        $9.00
      • Medu Vada

        White lentil dumplings. Served with sambhar (lentil and vegetable stew).
        $9.00
      • Uttapam

        A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers, and coriander. Served with coconut chutney and sambhar (lentil and vegetable stew).
        $13.00
      • Uttapam with Barbecued Chicken

        A thick pancake made with BBQ chicken, rice and lentils, topped with tomatoes, onions, peppers, and coriander. Served with coconut chutney and sambhar (lentil and vegetable stew).
        $13.00
      • Uttapam with Barbecued Lamb

        A thick pancake made with BBQ lamb, rice and lentils, topped with tomatoes, onions, peppers, and coriander. Served with coconut chutney and sambhar (lentil and vegetable stew).
        $14.00
    • Side Orders

      • Basmati Rice

        $2.25
      • Raita

        Yogurt relish with shredded cucumbers and mint.
        $2.95
      • Plain Yogurt

        $2.25
      • Papadum

        Lightly spiced lentil wafer.
        $2.25
      • Mixed Pickle

        $2.25
      • Mango Chutney

        $2.95
      • Masala Sauce

        $7.00
      • Dal

        $7.00
      • Jeera Aloo

        $7.00
      • Mixed Vegetables

        $7.00
    • Beverages

      • Lassi

        Yogurt shake sweet or salty with rosewater.
        $3.50
      • Mango Lassi

        Mango yogurt shake.
        $4.00
      • Mango Juice

        $3.00
      • Soda

        $2.00
      • Iced Tea

        $1.95
      • Iced Coffee

        $2.00
      • Voss Still Water

        750 mL.
        $6.00
      • Voss Sparkling Water

        750 mL.
        $6.00
      • Fresh Squeezed Lemonade

        $3.50
    • Dessert

      • Ras Malai

        Cheese dumpling soaked in rose petal and condensed milk.
        $5.00
      • Gulab Jamun

        Condensed milk with cardamom shaped into balls deep fried and soaked in sugar and rose petal syrup.
        $4.00
      • Kheer

        Rice pudding gently cooked in milk flavored with cardamom and topped with pistachios.
        $4.00