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Postmates Home
    Zen Japanese Grill & Sushi Bar
    Too far to deliver

    Zen Japanese Grill & Sushi Bar

    4.8
    (170)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 09:30 PMMenu
    Monday
    Closed
    Tuesday - Thursday
    11:30 AM - 09:30 PMMenu
    11:30 AM - 03:00 PMLunch Specials
    Friday
    11:30 AM - 10:30 PMMenu
    11:30 AM - 03:00 PMLunch Specials
    Saturday
    11:30 AM - 10:30 PMMenu
    ¢¢ • Asian • Japanese • Sushi • Family Friendly

    21 Beacon St, Boston, MA 02108 • More


    • Picked for you

      • Pork Gyoza

        Steamed or pan fried. Japanese dumplings.
        $8.00
      • Crazy Maki

        Shrimp tempura, cucumber, avocado, and roe with spicy mayonnaise.
        $10.00
      • Sake (Salmon) Sashimi

        Three pieces.
        $10.00
      • Shrimp Tempura Maki

        $8.00
      • Vegetables Gyoza

        Steamed or pan fried. Japanese dumplings.
        $8.00
    • Beverages

      • Sparkling Water

        $4.00
      • Fiji Bottled Water

        $4.00
      • Sweeten Iced Tea

        $2.00
      • Coca Cola

        $2.00
      • Diet Coke

        $2.00
      • Sprites

        $2.00
      • Ginger Ale

        $2.00
      • Coconut Juice

        $3.00
      • Japanese Iced Green Tea

        $4.00
    • Cold Appetizers

      • Kani Ebi Su

        Chilled shrimp and crab meat in light vinegar sauce.
        $6.95
      • Tako-Su

        Chilled octopus in light vinegar sauce.
        $7.95
      • Tuna Tataki

        Lightly seared tuna steak with ponzu sauce.
        $12.00
      • Spicy Tuna Tartare

        Minced raw tuna.
        $10.95
        Spicy
      • Sashimi Sampler

        Chef's choice of raw fish.
        $12.00
        Spicy
      • Hiya Yakko

        Japanese cold tofu.
        $7.00
      • Baby Hamachi Usuzukuri

        Thinly sliced yellowtail with sauce. (Raw or undercooked)
        $12.00
      • Kappa Sashimi Maki

        Tuna, salmon, and yellowtail rolled in thinly sliced cucumber.
        $12.00
        Spicy
      • Una Su

        Broiled eel, tobiko, and avocado rolled in sliced cucumber.
        $9.95
      • Kappa-Kani Maki

        Crab meat, avocado, roe, and rolled in sliced cucumber with sauce.
        $9.25
      • White Tuna Carpaccio

        Slices of white tuna escolar with ponzu sauce.
        $12.00
      • Salmon Usuzukuri

        Sliced fresh salmon with spicy sweet sauce (Raw or undercooked)
        $12.00
    • Hot Appetizers

      • Edamame

        Soybean.
        $6.00
      • Grilled Saba

        Mackerel.
        $10.00
      • Chicken Wings (8 pcs)

        $10.00
      • Vegetables Gyoza

        Steamed or pan fried. Japanese dumplings.
        $8.00
      • Shumai

        Steamed or pan fried.
        $7.00
      • Shrimp Tempura

        4 pieces.
        $12.00
      • Vegetable Tempura

        Four pieces.
        $10.00
      • Shrimp and Vegetable Tempura

        2 pieces of shrimps and assorted vegetables.
        $12.00
      • Soft Shell Crab Tempura

        $12.00
      • Hamachi Kama

        Grilled yellowtail neck.
        $13.00
      • Hotate Hokkaiyaki (Spicy)

        Baked Scallops.
        $11.00
        Spicy
      • Ika Hokkaiyaki (Spicy)

        Baked Squid.
        $11.00
        Spicy
      • Age Dashi Tofu

        Japanese fried tofu.
        $8.00
      • Crispy Wasabi Shrimp

        $12.00
      • Vegetables Spring Roll (2 pcs)

        $6.00
      • Fried Oyster (4 pcs)

        $8.00
      • Takoyaki (6 pcs)

        Octopus ball.
        $8.00
      • Spicy Crispy String Beans

        $10.00
        Spicy
      • Tatsuta Age

        Japanese fried chicken in a light batter with green tea salt.
        $6.95
      • Spicy Fried Calamari

        $12.00
        Spicy
      • Pork Gyoza

        Steamed or pan fried. Japanese dumplings.
        $8.00
    • Soups and Salads

      • Miso Soup

        $4.00
      • Spicy Seafood Miso Soup

        $7.00
        Spicy
      • Tofu with Veggies Soup

        $6.00
      • Seaweed Salad

        $6.00
      • Mix Green Salad

        Mesclun green with dressing.
        $6.00
      • House Salad

        Fresh lettuce with sesame dressing.
        $6.00
      • Ika Salad

        Cooled shredded squid.
        $5.95
      • Spicy Avocado Salad

        Avocado, cucumber, crabmeat, spicy mayonnaise, and roe.
        $8.00
        Spicy
      • Special Tuna Salad

        Green salad with slice tuna and chef's special sauce.
        $15.00
      • Special Salmon Salad

        Green salad with slice salmon and chef's special sauce.
        $15.00
      • Mango Avocado Salad

        Mango, avocado, and crab meat with creamy dressing.
        $8.25
    • Entree

      • Salmon Teriyaki

        Broiled salmon with teriyaki sauce. Served with soup, salad, and rice.
        $21.95
      • Tuna Teriyaki

        Grilled tuna steak with teriyaki sauce. Served with soup, salad, and rice.
        $21.95
      • Chicken Katsu Curry

        Breaded with Japanese bread crumb batter and served with curry sauce, soup, salad, and rice.
        $17.95
      • Sesame Chicken

        Chunks of white meat chicken lightly batter in special chef’s sauce. Served with soup, salad, and rice.
        $18.00
      • Chirashi

        Assorted fresh fish over a bed of seasoned sushi rice. Served with soup, salad, and rice.
        $22.95
      • Unaju

        Broiled fresh water eel glazed with a special sweetened soy sauce served over a bed of rice in a box. Served with soup, salad, and rice.
        $20.95
      • Chicken Katsu

        Breaded with Japanese bread crumb batter and served with katsu sauce, soup, salad, and rice.
        $20.00
      • Pork Katsu

        Breaded with Japanese bread crumb batter and served with katsu sauce, soup, salad, and rice.
        $20.00
      • Pork Katsu Curry

        Breaded with Japanese bread crumb batter and served with curry sauce, soup, salad, and rice.
        $17.95
      • Beef Sirloin Teriyaki

        Grilled sirloin steak with teriyaki sauce. Served with Soup, Salad and Rice.
        $23.00
      • Chicken Teriyaki

        Broiled chicken with teriyaki sauce. Served with Soup, Salad and Rice.
        $16.95
      • Chilean Sea Bass

        Pan seared chilean sea bass. Served with soup, salad, and rice.
        $25.00
    • Sushi A La Carte

      • Ebi (Shrimp) Sushi

        Two pieces.
        $5.00
      • Maguro (Tuna) Sushi

        Two pieces.
        $7.00
      • Sake (Salmon) Sushi

        Two pieces.
        $7.00
      • Saba (Mackerel) Sushi

        Two pieces.
        $6.00
      • Suzuki (Sea bass) Sushi

        Two pieces.
        $6.00
      • Hamachi (Yellowtail) Sushi

        Two pieces.
        $7.00
      • Baby Hamachi (Baby yellowtail) Sushi

        Two pieces.
        $8.00
      • Ikura (Salmon roe) Sushi

        Two pieces.
        $8.00
      • Tobiko (Flying fish roe) Sushi

        Two pieces.
        $7.00
      • Inari (Fried bean curd) Sushi

        Two pieces.
        $5.00
      • Kaibashira (Scallop) Sushi

        Two pieces.
        $7.00
      • Tako (Octopus) Sushi

        Two pieces.
        $6.00
      • Tamago (Egg cake) Sushi

        Two pieces.
        $5.00
      • Hokkigai (Surf clam) Sushi

        Two pieces.
        $6.00
      • Ika (Squid) Sushi

        Two pieces.
        $6.00
      • Unagi (Fresh water eel) Sushi

        Two pieces.
        $7.00
      • Uni (Sea urchin) Sushi

        Two pieces.
        $10.00
      • Smoked Salmon Sushi

        Two pieces.
        $7.00
      • Kanikama (Crab stick) Sushi

        Two pieces.
        $5.00
      • Large Ama Ebi (Sweet shrimp) Sushi

        Two pieces.
        $9.00
      • Saku (White tuna) Sushi

        Two pieces.
        $9.00
    • Sashimi A La Carte

      • Ebi (Shrimp) Sashimi

        Three pieces.
        $7.00
      • Maguro (Tuna) Sashimi

        Three pieces.
        $10.00
      • Sake (Salmon) Sashimi

        Three pieces.
        $10.00
      • Saba (Mackerel) Sashimi

        Three pieces.
        $8.00
      • Suzuki (Sea bass) Sashimi

        Three pieces.
        $9.00
      • Hamachi (Yellowtail) Sashimi

        Three pieces.
        $10.00
      • Baby Hamachi (Baby Yellowtail) Sashimi

        Three pieces.
        $11.00
      • Ikura (Salmon roe) Sashimi

        Three pieces.
        $10.00
      • Tobiko (Flying fish roe) Sashimi

        Three pieces.
        $9.00
      • Inari (Fried bean curd) Sashimi

        Three pieces.
        $7.00
      • Kaibashira (Scallop) Sashimi

        Three pieces.
        $9.00
      • Tako (Octopus) Sashimi

        Three pieces.
        $8.00
      • Tamago (Egg cake) Sashimi

        Three pieces.
        $7.00
      • Hokkigai (Surf clam) Sashimi

        Three pieces.
        $8.00
      • Ika (Squid) Sashimi

        Three pieces.
        $8.00
      • Unagi (Fresh water eel) Sashimi

        Three pieces.
        $10.00
      • Uni (Sea urchin) Sashimi

        Three pieces.
        $13.00
      • Smoked Salmon Sashimi

        Three pieces.
        $9.00
      • Kanikama (Crab stick) Sashimi

        Three pieces.
        $7.00
      • Large Amaebi (Sweet shrimp) Sashimi

        Three pieces.
        $12.00
      • Saku (White tuna) Sashimi

        Three pieces. White tuna.
        $12.00
    • Makimono Raw (Rolled Sushi)

      • Salmon Maki

        $6.00
      • Tuna Maki

        $6.00
      • Negihama Maki

        Yellowtail and scallion.
        $6.00
      • Negisake Maki

        Salmon and scallion.
        $6.00
      • Alaskan Maki

        Salmon, avocado, cucumber, and scallions.
        $7.00
      • Boston Maki

        Salmon, avocado, and cucumber.
        $7.00
      • Rainbow Maki

        California roll covered with tuna, salmon, whitefish, and avocado.
        $13.00
      • Spicy Crunchy Salmon Maki

        $7.00
        Spicy
      • Spicy Crunchy Tuna Maki

        $7.00
      • Tuna Mango Maki

        $7.00
      • Spicy Salmon Maki

        Cucumber and spicy mayonnaise.
        $7.00
        Spicy
      • Tuna Avocado Maki

        $7.00
        Spicy
      • Salmon Avocado Maki

        $7.00
      • Spicy Tuna Maki

        Cucumber and spicy mayonnaise.
        $7.00
        Spicy
      • Spicy Hamachi Maki

        Cucumber and spicy mayonnaise.
        $7.00
        Spicy
      • Spicy Scallop Maki

        Cucumber and spicy mayonnaise.
        $8.00
        Spicy
      • Salmon Mango Maki

        $7.00
    • Makimono Cooked (Rolled Sushi)

      • California Maki

        Imitation crabmeat, avocado, and cucumber.
        $6.25
      • Salmon Skin Maki

        Cucumber and scallions.
        $6.95
      • Philadelphia Maki

        Smoke salmon, scallion, and cucumber with cream cheese.
        $6.75
      • Unagi Maki

        Eel and avocado.
        $7.50
      • Unagi Cucumber Maki

        Eel and cucumber.
        $7.50
      • Ebi Maki

        Steamed shrimp with avocado and cucumber.
        $7.25
      • Shrimp Tempura Maki

        $8.00
      • Crazy Maki

        Shrimp tempura, cucumber, avocado, and roe with spicy mayonnaise.
        $10.00
      • B52

        Yellowtail, crab stick, avocado, and roe tempura then rolled with seaweed and rice.
        $12.00
      • Caterpillar Maki

        Eel, cucumber, and roe covered with avocado.
        $12.00
      • Spider Maki

        Deep fried soft shell crab, cucumber, avocado, and roe with spicy mayonnaise.
        $12.00
      • Baked Spicy Scallop Maki

        Avocado, spicy mayonnaise, scallop, and scallions.
        $13.00
        Spicy
      • California Maki with Roe

        Imitation crabmeat, avocado, and cucumber with roe.
        $7.25
      • Salmon Tempura Maki

        $8.00
    • Makimono Vegetarian (Rolled Sushi)

      • Avocado Maki

        Avocado and sesame seed.
        $6.00
      • Kappa Maki

        Cucumber roll.
        $5.00
      • Kampyo Maki

        Marinated gourd roll.
        $5.00
      • Oshinko Maki

        Pickled daikon radish roll.
        $5.00
      • Asparagus Maki

        $5.00
      • Cucumber Carrot Maki

        $5.00
      • Vegetable Tempura Maki

        Fried sweet potato.
        $5.00
      • Shiitake Mushroom Tempura Maki

        $6.00
      • Garden Maki

        Asparagus, cucumber, carrots, and avocado.
        $7.00
      • Futo Maki

        Giant vegetable and fried bean curd.
        $8.00
      • Cucumber Avocado Maki

        $6.00
    • Chef's Specials Creation Maki

      • Golden Fish Maki

        Eel, cucumber, and roe. covered by shrimp and salmon with spicy mayonnaise and sweet soy sauce.
        $13.00
      • Alligator Maki

        Shrimp tempura roll covered by eel, crabstick, avocado, roe, and scallions.
        $16.00
      • Tuna Torch Maki (Spicy)

        Cucumber, roe, and spicy mayonnaise inside with seared tuna on top with mayonnaise and sweet soy sauce.
        $13.00
        Spicy
      • Salmon Torch Maki (Spicy)

        Cucumber, roe, and spicy mayonnaise inside with seared salmon on top with mayonnaise and sweet soy sauce.
        $13.00
        Spicy
      • Hamachi Torch Maki (Spicy)

        Roe, cucumber inside and hamachi torched outside with sauce, and black tobiko on top.
        $14.00
        Spicy
      • Spicy Crispy Tuna Maki (Spicy)

        Roe, spicy mayonnaise, cucumber, and tempura crumb inside with tuna on top.
        $14.00
        Spicy
      • Volcano

        Spicy tuna roll stacked into two layers then topped with scallop in chef's special spicy sauce, with tempura flakes, tobiko, scallion, enoki, mushroom, and crab meat.
        $14.00
      • Red Dragon Maki Roll (Spicy)

        Tempura sweet potato and top with spicy crispy tuna.
        $13.00
        Spicy
      • Snow Mountain Maki Roll

        Shrimp tempura topped with lobster meat.
        $16.00
      • New Wave Maki (Spicy)

        Spicy tuna maki topped with tuna, avocado, tempura flakes, and tobiko with chef's special spicy sauce.
        $15.00
        Spicy
      • Spicy Crispy Mango Tuna Maki

        Spicy tuna maki topped with fresh mango tempura flakes and tobiko with mango sauce.
        $13.00
        Spicy
      • Princess Maki

        Salmon, crab stick, shrimp, cucumber, avocado, and tobiko wrapped with soy sheet. Lightly battered and deep fried with special sauce.
        $14.00
      • Phoenix Maki (Spicy)

        Spicy crispy salmon top with salmon, jalapeno pepper, black tobiko, and chilly sauce.
        $14.00
        Spicy
      • Special Zen Salmon Maki (Spicy)

        Smoked salmon with cream cheese, cucumber inside and salmon covered outside with salmon roe on top with chef's special sauce, and tempura flakes.
        $15.00
        Spicy
      • Beacon Hill Maki Roll

        Cucumber, avocado, and roe top with slices of fresh salmon with fruity sauce.
        $14.00
      • Fancy Maki Roll

        Salmon, tobiko, and avocado top with fresh slices mango with fruity sauce.
        $14.00
      • Snow White Maki Roll

        Crabmeat, cucumber, and avocado top with white tuna escolar lightly seared with sweet miso sauce.
        $14.00
      • Toronto Maki Roll

        Shrimp tempura inside with spicy tuna, tempura flakes, and red roe on top.
        $14.00
        Spicy
    • Sushi Combo

      • Sushi Deluxe

        California maki and Eight pieces of nigiri sushi. Include soup and salad.
        $22.00
      • Sashimi Deluxe

        15 pieces assorted of raw fish. Include soup and salad.
        $29.00
      • Maki Combo

        Spicy tuna maki, unagi maki, and California maki. Include soup and salad.
        $21.00
      • Sushi for 2

        16 pieces nigiri sushi, California maki, and spicy tuna maki. Include soup and salad.
        $40.00
      • Sushi Sashimi Boat

        Chef’s selections of fresh sushi (6 pieces), sashimi (12 pieces), and maki (12 pieces). Include soup and salad.
        $46.00
    • Donburi (Rice Bowl)

      • Yakigyu Don

        Stir fried beef with onion. Served with miso soup.
        $15.00
      • Chicken Teriyaki Don

        Grilled chicken in yakitori sauce. Served with miso soup.
        $15.00
      • Karaage Don

        Japanese style fried chicken in sesame honey sauce. Served with miso soup.
        $13.00
      • Chilean Sea Bass Don

        Pan seared Chilean sea bass. Served with miso soup.
        $18.00
      • Yaki Salmon Don

        Grilled salmon. Served with miso soup.
        $16.00
      • Tekka Don

        Fresh yellowfin tuna and then sliced thin. Served with miso soup. (Raw or undercooked)
        $14.95
      • Yaki Tuna Don

        Grilled tuna. Served with miso soup.
        $16.00
      • Pork Belly Don

        Marinated fatty pork. Served with miso soup.
        $15.00
      • Curry Chicken Katsu Don

        Breaded with Japanese bread crumbs batter. Served with miso soup.
        $16.00
      • Curry Pork Katsu Don

        Breaded with Japanese bread crumbs batter. Served with miso soup.
        $16.00
      • Unagi Don

        Broiled fresh water eel glazed w/ special sweetened soy sauce. Served with miso soup.
        $18.00
      • Chirashi Don

        Assorted fresh fish. Served with miso soup. (Raw or undercooked)
        $22.00
      • Salmon Don

        Thinly sliced fresh salmon. Served with miso soup. (Raw or undercooked)
        $18.00
      • Tuna Don

        Thinly sliced fresh tuna. Served with miso soup. (Raw or undercooked)
        $18.00
      • Uni Ikura Don

        Salmon roe & sea urchin. Served with miso soup. (Raw or undercooked)
        $25.00
      • Salmon & Tuna Don

        Thinly sliced fresh salmon & tuna. Served with miso soup. (Raw or undercooked)
        $18.00
      • Salmon, Tuna & Hamachi Don

        Thinly sliced fresh salmon, tuna & hamachi (yellowtail). Served with miso soup. (Raw or undercooked)
        $20.00
    • Noodle and Rice

      • Yaki Udon

        Vegetables Stir fried Japanese udon or Choice of chicken, beef or shrimp.
        $11.95
      • Yaki Soba

        Vegetables Stir fried buckwheat noodle or Choice of chicken, beef, or shrimp.
        $11.95
      • Yaki Ramen

        Vegetables Stir fried Japanese noodles or Choice of chicken, beef or shrimp.
        $11.95
      • Cold Soba Noodle

        Chilled Japanese buckwheat noodle with chef’s special sauce.
        $11.95
      • Fried Rice

        Vegetables Fried Rice or Choice of chicken, beef or shrimp.
        $11.95
      • Seafood Fried Rice

        Served with scallops, squid, and shrimp.
        $12.95
      • Unagi Fried Rice

        Fresh water eel.
        $12.95
      • Steamed Rice

        $3.00
      • Sushi Rice

        $4.00
      • Brown Rice

        $3.00
    • Poke Bowls

      • Tuna Poke Bowl

        Fresh tuna with cucumber, avocado, and sesame in your favorite dressing, side with seaweed salad and soybean. (Raw or undercooked)
        $14.00
      • Salmon Poke Bowl

        Fresh salmon mixed with cucumber, avocado, and sesame favorite dressing, side with seaweed salad and soybean. (Raw or undercooked)
        $14.00
      • Combo Poke Bowl (Tuna & Salmon)

        Tuna and Salmon. Fresh tuna and salmon mixed with cucumber, avocado, and sesame in your favorite dressing, side with seaweed salad. (Raw or undercooked)
        $16.00
      • Uni Ika Poke Bowl

        Squids and fresh sea urchin on the top of your pick base with fresh wasabi on the side.
        $18.95
      • Uni Ikura Poke Bowl

        Fresh sea urchin and salmon roe on the top of your pick base with fresh wasabi on the side.
        $20.95
    • Udon Noodle Soup

      • Spicy Seafood Udon in Soup

        Thick noodle soup with jumbo shrimp, squid, scallop, fish cake, and vegetables.
        $16.00
        Spicy
      • Vegetable Udon in Soup

        Thick noodle soup with vegetables.
        $14.00
      • Inari Udon

        Tofu and vegetables.
        $13.00
      • Wakame Udon

        Seaweed and scallions.
        $12.00
      • Spicy Kimchi Pork Udon

        $14.00
      • Yakitori Udon

        Grilled chicken skewers (2 pcs).
        $15.00
      • Ebi Tempura Udon

        Shrimp tempura (2 pcs).
        $17.00