

Location and hours
Sunday | ||
3:00 PM - 9:00 PM | Dinner Menu | |
4:00 PM - 9:00 PM | Dinner Menu | |
12:00 PM - 3:00 PM | Lunch Menu | |
Monday | ||
Closed | ||
Tuesday - Saturday | ||
3:00 PM - 9:00 PM | Dinner Menu | |
12:00 PM - 3:00 PM | Lunch Menu |
Zuccarellis Italian Kitchen

Picked for you
- Fried MozzarellaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken ParmigianaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Rigatoni Vodka SauceCon pancetta, scallions and onions flambéed in tito's vodka and cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fettuccine AlfredoConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken FranceseConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
- MeatballsConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- SausageConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Popular
- Meat and Cheese BoardConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fried MozzarellaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- BruschettaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Baked ClamsConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Clams CasinoConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Stuffed MushroomsServed with crabmeat. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Popular
- Escarole with BeansConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Sauteed BroccoliIn garlic and oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Zuppa di MusselsFresh tomato, garlic, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Zuppa di ClamsFresh tomato, garlic, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fried CalamariConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Homemade Fresh MozzarellaServed with roasted red peppers, basil, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Antipasti
- House SaladConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Caesar SaladConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken in the GardenConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- AntipastoConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Arugula SaladConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Antipasto di MareShrimp, calamari, scungilli, and mussels marinated in extra virgin olive oil and lemon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soups
- Minestrone SoupConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Pasta and Fagioli SoupConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Stracciatella SoupChicken consomme with spinach, egg, cheese, and angel hair pasta. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pasta Specialties
- Spaghetti With Meat SauceConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spaghetti With Meat BallConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fettuccine AlfredoConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Linguine And BroccoliGarlic and oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fettuccine BologneseServed with beef, mushrooms, onion, in a cream and tomato sauce, and Parmigiano cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Rigatoni Vodka SauceCon pancetta, scallions and onions flambéed in tito's vodka and cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Rigatoni Romana SauceAn original with homemade sausage, mushrooms, and a touch of creamy tomato sauce, pecorino, and Parmigiano cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Farfalle Bianco RossoHomemade sausage and fresh tomatoes in cream and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Bucatini With Hot Or Sweet SausageMarinara sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fusilli PuttanescaFresh tomatoes, olives, capers, onions, pine nuts, walnuts, hot peppers, and anchovies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Linguine Ai MuliGreen beans, peas, zucchini, squash, broccoli, cauliflower, hot peppers, garlic, and oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Penne Broccoli Rabe and SausageConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Cheese RavioliConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Homemade Baked Pasta
- Baked ZitiConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Lasagna with MeatConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Eggplant ParmigianaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Veal
- Veal ParmigianaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal MarsalaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal FranceseConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal PiccataLemon, butter, capers, and white wine sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal ValdostanaScaloppini of veal with mozzarella cheese, artichoke hearts, mushrooms, capers, and roasted peppers in a marsala wine sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal RollatiniStuffed with prosciutto, mozzarella, and spinach in a brown mushroom sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal SaltimboccaProsciutto, mozzarella, and spinach in a brandy brown sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Veal Cutlet MilaneseOver arugula salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken
- Chicken ParmigianaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken FranceseConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken MarsalaConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken PiccataConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken SilanaBoneless breast of chicken with fresh mushrooms, broccoli, artichoke hearts, and roasted red peppers in a white wine sauce with herbs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken CacciatoreOff the bone. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken RollatiniStuffed with fontina cheese, prosciutto, and herbs in brown mushroom sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken ContadinaPotatoes, peppers, zucchini, spices, onions, and white wine sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken ScarparielloHalf on the bone-cut chicken, baked in lemon sauce, mushrooms, homemade sweet sausage, and herbs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken MediterraneanBreast of chicken, stuffed with shrimp, herbs, and mozzarella cheese in a scampi sauce over angel hair pasta. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken ArrabiataSliced chicken with fresh tomatoes, mushrooms, capers, onions, and hot peppers over cavatelli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
From the Grill
- Homemade SausageServed with grilled vegetables and potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Pork Chop PeperonataServed with grilled vegetables and potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Pork Chop Marsala
- Veal ChopServed with grilled vegetables and potatoes in a brown mushroom sauce.
- Prime Veal Chop MilaneseServed over arugula salad.
Seafood
- MusselsIn marinara sauce or garlic and oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Linguine with White or Red Clam SauceConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Calamari Marinara Over LinguineConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Cioppino BowlClams, mussels, shrimp, filet, scallops, and vegetables in a tomato fish broth. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Linguine Frutta Di MareClams, shrimp, and calamari in marinara sauce over linguine. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Shrimp Scampi
- Shrimp Fra Diavolo
- Shrimp Marinara
- Shrimp FranceseEgg battered, lemon, and white wine sauce over linguini.
- Shrimp RughettaFresh tomatoes, mushrooms, onions, garlic, and arugula over angel hair.
- Lobster RavioliIn a pink cream sauce garnished with shrimp.
- Zuppa di PesceFilet of fish, clams, mussels, shrimp, scallops, scungilli, calamari, and lobster over Linguine.
Beverages
- Cappuccino
- Cafe Espresso
- Hot Coffee
- Hot Tea
- Milk
- Coke
- Diet CokePopular
- Sprite
- Sweet Tea
- Iced Tea
Dessert
- Italian ricotta cheese cake
- Tiramisu
Fish
- Grilled with Escarole and Beans
- Francese
- PescatoreMussels and clams and baby shrimp in marinara sauce.
- Piccata
- Silana
- Pine NutCrusted over sauteed spinach.
Frequently asked questions
What is the address of Zuccarellis Italian Kitchen in West Palm Beach?
Zuccarellis Italian Kitchen is located at: 4595 Okeechobee Blvd Ste 126 , West Palm Beach
Is the menu for Zuccarellis Italian Kitchen available online?
Yes, you can access the menu for Zuccarellis Italian Kitchen online on Postmates. Follow the link to see the full menu available for delivery and pickup.
What are the most popular items on the Zuccarellis Italian Kitchen menu?
The most ordered items from Zuccarellis Italian Kitchen are: Bruschetta,Farfalle Bianco Rosso Pasta,Large Caesar Salad.
Does Zuccarellis Italian Kitchen offer delivery in West Palm Beach?
Yes, Zuccarellis Italian Kitchen offers delivery in West Palm Beach via Postmates. Enter your delivery address to see if you are within the Zuccarellis Italian Kitchen delivery radius, then place your order.
Can I get free delivery from Zuccarellis Italian Kitchen?
Delivery fees for Zuccarellis Italian Kitchen vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Zuccarellis Italian Kitchen with Postmates Unlimited.
Can I pick up my order from Zuccarellis Italian Kitchen?
Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Zuccarellis Italian Kitchen, add items to your cart and look for the ‘pickup’ option at checkout.
Can I schedule a delivery order from Zuccarellis Italian Kitchen?
Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Zuccarellis Italian Kitchen.