Pilgrim's Uncooked Breaded Chicken Blazin' Wings (3 lbs)

Uncooked breaded chicken wings. 1st and 2nd sections, colored with paprika. Contains up to 17% solutions of. Great for parties. Homestyle breading. Ovenable fryable. Ready to cook. Raw chicken. Inspected for wholesomeness for US Department of Agriculture. www.pilgrims.com. Resealable package. Product of USA. • Pilgrim's Pride Corp., Greeley, CO, 80634, Ph: 800-321-1470 • Packaging: Reusable

Uncooked breaded chicken wings. 1st and 2nd sections, colored with paprika. Contains up to 17% solutions of. Great for parties. Homestyle breading. Ovenable fryable. Ready to cook. Raw chicken. Inspected for wholesomeness for US Department of Agriculture. www.pilgrims.com. Resealable package. Product of USA. • Pilgrim's Pride Corp., Greeley, CO, 80634, Ph: 800-321-1470 • Packaging: Reusable

Contains Up to 17% Water, Seasoning (Salt Dextrose Natural Flavors Modified Food Starch Polysorbate 80 Extractives of Paprika Maltodextrin Not More than 2% Silicon Dioxide Added to Prevent Caking), Modified Food Starch, Sodium Phosphates. Battered with: Water, Bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Spices, Oleoresins Paprika, Annatto and Turmeric, Spice Extractives. Breaded and Predusted with: Bleached Wheat Flour Salt, Spices, Spice Extractive Coated with: Food Starch-Modified, Tapioca Starch, Dextrin, Rice Flour, Salt, Leavening (Sodium Acid Pyrophosphate Sodium Bicarbonate), Corn Starch, Guar Gum, Beta Carotene (Color), Breading Set in Vegetable Oil Contains: Wheat

Contains Up to 17% Water, Seasoning (Salt Dextrose Natural Flavors Modified Food Starch Polysorbate 80 Extractives of Paprika Maltodextrin Not More than 2% Silicon Dioxide Added to Prevent Caking), Modified Food Starch, Sodium Phosphates. Battered with: Water, Bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Spices, Oleoresins Paprika, Annatto and Turmeric, Spice Extractives. Breaded and Predusted with: Bleached Wheat Flour Salt, Spices, Spice Extractive Coated with: Food Starch-Modified, Tapioca Starch, Dextrin, Rice Flour, Salt, Leavening (Sodium Acid Pyrophosphate Sodium Bicarbonate), Corn Starch, Guar Gum, Beta Carotene (Color), Breading Set in Vegetable Oil Contains: Wheat

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftover immediately or discard. Uncooked: For safety must be cooked to an internal temperature of 185 degrees F as measured by use of a thermometer. All about great taste! Cooking Instructions: Keep frozen until ready to cook. Do not cook this item in microwave or toaster oven. Deep Fry: 1. Preheat fryer oil to 350 degrees F. 2. Place frozen chicken pieces into frying oil. 3. Fry for 10 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue frying until the internal temperature reaches 185 degrees F. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Place frozen chicken pieces in a single layer on an ungreased baking pan. 3. Bake uncovered for 40 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue cooking until the internal temperature reaches 185 degrees F. Due to variations in equipment, cooking times and/or temperature may require adjustment. Uncooked keep frozen. Keep frozen. No defrosting necessary. Pull to open. Storage recommendation: Uncooked keep frozen. Keep frozen. No defrosting necessary.

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftover immediately or discard. Uncooked: For safety must be cooked to an internal temperature of 185 degrees F as measured by use of a thermometer. All about great taste! Cooking Instructions: Keep frozen until ready to cook. Do not cook this item in microwave or toaster oven. Deep Fry: 1. Preheat fryer oil to 350 degrees F. 2. Place frozen chicken pieces into frying oil. 3. Fry for 10 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue frying until the internal temperature reaches 185 degrees F. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Place frozen chicken pieces in a single layer on an ungreased baking pan. 3. Bake uncovered for 40 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue cooking until the internal temperature reaches 185 degrees F. Due to variations in equipment, cooking times and/or temperature may require adjustment. Uncooked keep frozen. Keep frozen. No defrosting necessary. Pull to open. Storage recommendation: Uncooked keep frozen. Keep frozen. No defrosting necessary.