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    Location and hours

    400 South 2nd Street, Philadelphia, PA 19147
    Sunday
    04:00 PM - 09:00 PM
    Monday - Tuesday
    Closed
    Wednesday - Saturday
    04:00 PM - 09:00 PM

    Malbec Argentine Steakhouse

    American
      •  More info
    400 South 2nd Street, Philadelphia, PA 19147
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    American • Steak • Desserts
    • Cold Appetizers (Aperitivos Frios) Dinner
        • Picada Argentina
          Assorted Artisan cheese and charcuterie (prosciutto, sopressata, mortadella, and olives).
        • Cocktail de Camarones
          Shrimp cocktail with creole sauce. Heart of palms and golf sauce.
        • Matambre Arrollado Casero con Ensalada Rusa
          Homemade tender rolled flank steak stuffed with veggies, hard-boiled egg, and herbs, sliced thin. Served cold with Rusa salad.
        • Melon & Prosciutto
          Melon balls wrapped in smoked prosciutto.
        • Tabla de Quesos Malbec
          Assorted Artisan cheese-olives.
      • Hot Appetizers (Aperitivos Calientes) Dinner
          • Empanadas Argentina
            Argentinian homemade fried empanadas choice of beef, chicken, ham, & cheese or spinach & mozzarella.
          • Bruschetta de Camarones a la Parrilla
            Grilled shrimp bruschetta marinated in fresh herbs.
          • Molleja a la Parrilla
            Grilled beef sweetbreads marinated in lemon-chimichurri.
          • Chorizo Morcilla Asada
            Choice of homemade grilled argentine sausage or argentine blood sausage.
          • Provoleta a la Parrilla
            Provolone cheese au gratin topped with freshly chopped tomatoes and olive oil oregano.
          • Rabas
            Fried calamari, jalapeno, golf, and marinara sauce.
        • Salads (Ensaladas) Dinner
            • De la Casa Salad
              House salad. Romaine lettuce, tomatoes, and red onions with our house dressing.
            • Caprese Salad
              Fresh mozzarella, sliced tomatoes, oregano, basil, and olive oil.
            • Rusa Salad
              Potato salad, green peas, carrots, and eggs in a mayonnaise dressing.
            • Rucula Salad
              Baby arugula with shaved roasted walnuts, Parmesan cheese, cherry tomatoes, red onions, olive oil, and balsamic reduction. Walnuts are optional.
            • Berro & Palta Salad
              Sliced avocado, watercress, and heart of palm with house dressing.
          • Meat (Carnes) Dinner
              • Parrillada Argentina (para 2)
                Classic Argentine Parrillada from the pampas grilled Angus short ribs, sausage, blood sausage, sweetbreads, skirt steak (Parrillada is served with choice of two sides listed above). Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • Asado de Tira (2)
                Two short ribs. Entrees are served with your choice of French fries, mashed potatoes, house salad, or white rice.
              • Entrana (10 oz) (Churrasco)
                Beef skirt steak. Entrees are served with your choice of French fries, mashed potatoes, house salad, or white rice.
              • Bife de Chorizo (16 oz) Boneless Beef (NY Loin Strip)
                Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • Bife de Chorizo
                Served in our creamy malbec wine sauce with sauteed mushrooms and onions. Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • Ojo de Bife (16 oz) Boneless Rib-Eye Steak
                Topped with our gratin blue cheese. Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • Ojo de Bife
                Topped with our gratin blue cheese. Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • Bife de Lomo (8 oz)
                Center cut filet mignon. Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • Porterhouse
                Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
              • T- Bone
                Entrees are served with your choice of French fries, mashed potato, house salad, or white rice.
            • Chicken (Pollo) Dinner
                • 1/2 Pollo a la Parrilla
                  Half grilled chicken in chef marinated recipe.
                • Pechuga de Pollo a la Parrilla
                  Grilled breast chicken in chef marinated recipe.
                • Pollo al Champignon
                  Chicken breast with mushroom and onions, sauteed in light red wine cream sauce. Served with mashed potato or white rice.
              • Pork (Cerdo) Dinner
                  • Costeletas de Cerdo Two Grilled Bone in Pork Chops
                  • Costeletas de Cerdo
                    Served in our creamy malbec wine sauce with sauteed mushrooms and onions.
                • Milanesas-Dinner
                    • Milanesa Malbec
                      Thinly cut steak breaded and lightly fried.
                    • Suprema Malbec
                      Boneless chicken breast breaded and lightly fried.
                  • Fish & Sea Food (Pescado & Mariscos) Dinner
                      • Chilean Sea Bass a la Parrilla
                        Grilled Chilean sea bass marinated in fresh herbs.
                      • Salmon a la Parrilla
                        Grilled salmon marinated in citrus herbs.
                      • Malbec Sea Food Pasta
                        Homemade fettuccine with clams, calamari and shrimp. Served with your choice of white wine reduction sauce or red sauce.
                    • Pastas Caseras Homemade Pasta-Dinner
                        • Canelones
                          Two baked homemade cannelloni. Rolled crepes filled with your choice of chicken or spinach with ricotta and Parmesan cheese.
                        • Ravioles
                          Homemade ravioli and choice of ricotta or spinach.
                        • Fettuccine
                          Homemade fettuccine.
                        • Tallarines al Pesto con Camarones
                          Homemade spaghetti in our pesto sauce with grilled shrimp (pesto contains walnuts).
                        • Fusilli (Gluten-Free Pasta)
                      • Sides (Guarniciones) Dinner
                          • Esparragos al Roquefort
                            Sauteed asparagus in Gorgonzola cheese au gratin.
                          • Papas Fritas Caseras
                            Freshly cut potato fries.
                          • Papas Espanolas a la Provenzal
                            Freshly cut medallions potato fries, tossed with garlic, and parsley.
                          • Pure de Papas
                            Homemade mashed potato.
                          • Arroz Blanco
                            Gluten-free. White rice.
                            Gluten Free
                          • Crema al Champignon
                            Mushrooms and onions sauteed in our creamy malbec wine sauce.
                          • Roquefort Gratinado
                            Blue cheese au gratin topped over a meal.
                        • Melbec Specials-Appetizers
                            • Empanada de Camarones
                              Shrimp empanada. Homemade argentine fried shrimp and cheese empanada.
                            • Empanada de Hongos
                              Mushroom empanada. Homemade argentine fried mushroom and cheese empanada.
                            • Chorizo Malbec
                              Grilled Argentinian sausage, sliced in marinara sauce, sauteed with onions and peppers.
                            • Malbec Ceviche
                              Freshly made shrimp ceviche.
                            • Tres Rabas
                              Calamari prepared three ways- fried, sauteed, and grilled.
                          • Melbec Specials-Entrees
                              • Paella Marinara
                                Spanish seafood paella, saffron rice, clams, mussels, calamari, and shrimp.
                              • Paella Valenciana
                                Spanish Valencian paella, saffron rice, chorizo, chicken, clams, mussels, calamari, and shrimp.
                              • Campo y Mar (10 oz)
                                Skirt steak with shrimp and calamari-grilled served with white rice, house salad, mashed potato or French fries.
                            • Homemade Desserts
                                • Panqueques con Dulce de Leche
                                  Two warm crepes rolled with dulce de leche.
                                • Flan Argentino
                                  Flan with dulce de leche.
                                • Helado
                                  Two scoops of ice cream, choice of vanilla or dulce de leche.
                                • Tres Leches
                                  Sponge cake soaked in three kinds of milk.
                                • Budin de Pan
                                  Bread pudding with dulce de leche.
                              • Coffee and Tea
                                  • Espresso
                                  • Cortadito
                                  • Cappuccino
                                  • Regular Coffee
                                  • Decaf
                                  • Hot Tea
                                  • Mate Cocido-Yerba Mate
                                    Typical Argentinean infusion tea.