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California Pizza Kitchen Delivery & Locations in Paramus

Picked for you

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske’s applewood smoked bacon. Served with housemade ranchito sauce and herb ranch.

BUTTER CAKE

• 1090 Cal.

Trust us... just try it! Served warm with housemade whipped cream. Available with Vanilla Häagen Dazs.

SPINACH ARTICHOKE DIP

• 940 Cal.

Served hot with housemade blue & white corn tortilla chips.

LETTUCE WRAPS

• 420 Cal.

Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce. Also available with chicken and/or shrimp.

KUNG PAO SPAGHETTI

• 890 Cal.

With garlic, scallions, peanuts and hot red chilies. Also available with chicken and/or shrimp.

PIZZAS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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THE ORIGINAL BBQ CHICKEN PIZZA

• 190 Cal.

Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske's applewood smoked bacon or fresh pineapple.

[Calories listed are per slice. All pizzas are 6 slices.]

PLANT-BASED BBQ CHICKEN PIZZA

• 180 Cal.

Our iconic pizza, prepared with plant-based chicken.

[Calories listed are per slice. All pizzas are 6 slices.]

THE WORKS

• 210 Cal.

Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano.

[Calories listed are per slice. All pizzas are 6 slices.]

THAI CHICKEN

• 210 Cal.

Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro.

[Calories listed are per slice. All pizzas are 6 slices.]

WILD MUSHROOM

• 170 Cal.

Shaved Cremini, Shiitake, and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. Also available with white truffle oil.

[Calories listed are per slice. All pizzas are 6 slices.]

HAWAIIAN

• 180 Cal.

Fresh pineapple, applewood smoked ham and slivered scallions.

[Calories listed are per slice. All pizzas are 6 slices.]

FIVE CHEESE + FRESH TOMATO

• 190 Cal.

Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil.

[Calories listed are per slice. All pizzas are 6 slices.]

SPICY CHIPOTLE CHICKEN

• 220 Cal.

Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema.

[Calories listed are per slice. All pizzas are 6 slices.]

CARNE ASADA PIZZA

• 210 Cal.

Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde.

[Calories listed are per slice. All pizzas are 6 slices.]

CALIFORNIA CLUB

• 220 Cal.

Nueske's applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo.

[Calories listed are per slice. All pizzas are 6 slices.]

CALIFORNIA VEGGIE

• 180 Cal.

Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. Also available with goat cheese.

[Calories listed are per slice. All pizzas are 6 slices.]

PEPPERONI

• 190 Cal.

Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil.

[Calories listed are per slice. All pizzas are 6 slices.]

MUSHROOM PEPPERONI SAUSAGE

• 200 Cal.

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano.

[Calories listed are per slice. All pizzas are 6 slices.]

ROASTED GARLIC CHICKEN

• 230 Cal.

Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. Suggested on cauliflower crust.

[Calories listed are per slice. All pizzas are 6 slices.]

TRADITIONAL CHEESE

• 170 Cal.

Our tomato sauce with Mozzarella and fresh Mozzarella.

[Calories listed are per slice. All pizzas are 6 slices.]

SICILIAN

• 220 Cal.

Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano.

[Calories listed are per slice. All pizzas are 6 slices.]

TOSTADA PIZZA

• 190 Cal.

Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans, and Monterey Jack. Served with flame-roasted salsa. Also available with lime chicken or carne asada.

[Calories listed are per slice. All pizzas are 6 slices.]

MARGHERITA

• 220 Cal.

Crushed tomatoes with fresh Mozzarella, fresh basil and Parmesan.

[Calories listed are per slice. All pizzas are 6 slices.]

SALADS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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THE ORIGINAL BBQ CHICKEN CHOPPED SALAD

• 600 - 1180 Cal.

Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch on the side. Topped with tomatoes and scallions. Also available with fresh avocado.

ROASTED VEGGIE

• 360 - 730 Cal.

Warm artichoke hearts, eggplant, red & yellow peppers, corn, and sun-dried tomatoes served over cool Romaine with avocado and housemade Dijon balsamic vinaigrette. Also available with grilled chicken, shrimp or sautéed salmon.

CLASSIC CAESAR

• 270 - 530 Cal.

Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Also available with grilled chicken, shrimp, or sautéed salmon.

WALDORF CHICKEN

• 660 - 1320 Cal.

Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette.

THAI CRUNCH

• 590 - 1180 Cal.

Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Also available with fresh avocado.

CALIFORNIA COBB

• 470 - 1050 Cal.

Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola. Served with housemade herb ranch or bleu cheese dressing.

ITALIAN CHOPPED

• 500 - 1010 Cal.

Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil. Served with housemade mustard herb vinaigrette.

CRISPY ARTICHOKE SALAD

• 350 Cal.

Crispy artichoke hearts with whipped goat cheese, arugula and Parmesan served with our housemade Champagne vinaigrette.

PETITE WEDGE

• 270 Cal.

Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg and Roma tomatoes.

BANH MI POWER BOWL

• 540 Cal.

Quinoa, spinach, fresh cilantro & mint topped with grilled chicken, red cabbage, fresh avocado, cucumber, carrot, bean sprouts, scallions, and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers.

SANTA FE POWER BOWL

• 690 Cal.

Cilantro quinoa and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers, and toasted pepitas. Served with housemade poblano ranch on the side.

APPETIZERS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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AVOCADO CLUB EGG ROLLS

• 1240 Cal.

Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske’s applewood smoked bacon. Served with housemade ranchito sauce and herb ranch.

SZECHWAN CHICKEN DUMPLINGS

• 340 Cal.

Topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.

SPINACH ARTICHOKE DIP

• 940 Cal.

Served hot with housemade blue & white corn tortilla chips.

LETTUCE WRAPS

• 420 Cal.

Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce. Also available with chicken and/or shrimp.

SPICY BUFFALO CAULIFLOWER

• 600 Cal.

Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a
salad of celery, cilantro, scallions and Gorgonzola.

SMALL PLATES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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CRISPY ARTICHOKE SALAD

• 350 Cal.

Crispy artichoke hearts with whipped goat cheese, arugula and Parmesan served with our housemade Champagne vinaigrette.

MEXICAN STREET CORN

• 430 Cal.

Roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce and grilled sourdough.

WHITE CORN GUACAMOLE + CHIPS

• 400 Cal.

Diced avocado, sweet white corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips.

PETITE WEDGE

• 270 Cal.

Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg and Roma tomatoes.

SOUPS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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TOMATO BASIL BISQUE

• 270 - 540 Cal.

With a touch of cream, topped with housemade garlic butter croutons.

DAKOTA SMASHED PEA + BARLEY

• 170 - 340 Cal.

With barley, carrots, onions, savory herbs and scallions.

SEDONA TORTILLA

• 260 - 480 Cal.

Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices and crispy corn tortilla strips.

TWO IN A BOWL

• 430 - 560 Cal.

Two of our signature soups served side by side.

MAIN PLATES + PASTAS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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SALMON WITH PAN-ROASTED SEASONAL VEGETABLES

• 890 Cal.

North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with pan-roasted seasonal vegetables.

WEST COAST BURGER*

• 1930 Cal.

Our signature beef blend of Wagyu, Chuck and Brisket topped with melted American cheese, Nueske's applewood smoked bacon, caramelized onions, tomato, pickles, lettuce and our housemade burger sauce. Served with crispy potatoes.

CEDAR PLANK SALMON*

• 650 Cal.

North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta.

CHICKEN PICCATA

• 1030 Cal.

With linguini fini, lemon, capers and cream.

CHICKEN TEQUILA FETTUCCINE

• 1210 Cal.

Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro.

GARLIC CREAM FETTUCCINE

• 1260 Cal.

With fresh Italian parsley. Also available with chicken, shrimp and/or sautéed Cremini mushrooms.

BOLOGNESE SPAGHETTI

• 870 Cal.

With Cremini mushrooms, sprinkled with scallions.

KUNG PAO SPAGHETTI

• 890 Cal.

With garlic, scallions, peanuts and hot red chilies. Also available with chicken and/or shrimp.

SHRIMP SCAMPI ZUCCHINI

• 480 Cal.

Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine.

TOMATO BASIL SPAGHETTI

• 750 Cal.

With sautéed garlic and fresh basil.

MAC 'N' CHEESE

• 1280 Cal.

GLUTEN-FREE PIZZAS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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GLUTEN-FREE ORIGINAL BBQ CHICKEN PIZZA

• 180 Cal.

Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske's applewood smoked bacon or fresh pineapple.
(Gluten-free Cauliflower crust contains egg & dairy.)

This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free.

[Calories listed are per slice. All pizzas are 6 slices.]

GLUTEN-FREE PEPPERONI

• 180 Cal.

A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil.
(Gluten-free Cauliflower crust contains egg & dairy.)

This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free.

[Calories listed are per slice. All pizzas are 6 slices.]

GLUTEN-FREE MUSHROOM PEPPERONI SAUSAGE

• 190 Cal.

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano.
(Gluten-free Cauliflower crust contains egg & dairy.)

This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free.

[Calories listed are per slice. All pizzas are 6 slices.]

GLUTEN-FREE MARGHERITA

• 220 Cal.

Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan.
(Gluten-free Cauliflower crust contains egg & dairy.)

This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free.

[Calories listed are per slice. All pizzas are 6 slices.]

GLUTEN-FREE TRADITIONAL CHEESE

• 170 Cal.

Our tomato sauce with Mozzarella and fresh Mozzarella cheeses.
(Gluten-free Cauliflower crust contains egg & dairy.)

This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free.

[Calories listed are per slice. All pizzas are 6 slices.]

GLUTEN-FREE KIDS ORIGINAL BBQ CHICKEN PIZZA

• 490 Cal.

Gluten-free Cauliflower crust contains egg & dairy.

GLUTEN-FREE KIDS MUSHROOM PEPPERONI SAUSAGE PIZZA

• 510 Cal.

Gluten-free Cauliflower crust contains egg & dairy.

GLUTEN-FREE KIDS PEPPERONI PIZZA

• 500 Cal.

Gluten-free Cauliflower crust contains egg & dairy.

GLUTEN-FREE KIDS CHEESE PIZZA

• 460 Cal.

Gluten-free Cauliflower crust contains egg & dairy.

SANDWICHES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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OVEN-ROASTED TURKEY + BRIE SANDWICH

• 810 Cal.

With shaved Granny Smith apple, spring mix and housemade honey-mustard.

CHICKEN CALIFORNIA CLUB SANDWICH

• 760 Cal.

Grilled chicken breast with fresh avocado, Nueske's applewood smoked bacon, crisp Romaine and tomatoes.

TURKEY CALIFORNIA CLUB SANDWICH

• 690 Cal.

Oven-roasted turkey with fresh avocado, Nueske's applewood smoked bacon, crisp Romaine and tomatoes.

CALIFORNIA CAPRESE

Roma Tomatoes, fresh basil, cucumbers, fresh Mozzarella and our housemade Lemon Herb vinaigrette

CALIFORNIA CAPRESE + TURKEY

Roma Tomatoes, fresh basil, cucumbers, fresh Mozzarella and our housemade Lemon Herb vinaigrette.

CATALINA CHICKEN

Lightly breaded chicken breast, caramelized onions, baby greens, whipped goat cheese and sriracha aioli.

CPKIDS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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KIDS CURLY MAC 'N' CHEESE

• 820 Cal.

Also available with edamame.

KIDS FUSILLI WITH MEAT SAUCE

• 550 Cal.

KIDS BUTTERED FUSILLI

• 460 - 480 Cal.

With butter or olive oil.

KIDS FUSILLI WITH TOMATO SAUCE

• 460 Cal.

KIDS FUSILLI ALFREDO

• 750 Cal.

Fusilli with Parmesan cream sauce.

KIDS CPK SALAD

• 110 - 260 Cal.

Crisp Romaine tossed with herb ranch dressing. Optional salad dressings available.

KIDS GRILLED CHICKEN BREAST

• 270 - 280 Cal.

Served with baby broccoli. Fresh fruit available.

KIDS CRISPY CHICKEN

• 590 - 610 Cal.

Served with herb ranch and ketchup and baby broccoli. Fresh fruit available.

KIDS ORIGINAL BBQ CHICKEN PIZZA

• 590 Cal.

BBQ sauce, chicken and Mozzarella. Try it with our plant-based chicken for an additional $1!

KIDS MUSHROOM PEPPERONI SAUSAGE PIZZA

• 610 Cal.

Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce.

KIDS HAWAIIAN PIZZA

• 580 Cal.

Pineapple, applewood smoked ham, tomato sauce and Mozzarella.

KIDS TRADITIONAL CHEESE PIZZA

• 560 Cal.

Tomato sauce, Mozzarella, and Fresh Mozzarella.

KIDS PEPPERONI PIZZA

• 600 Cal.

Pepperoni, tomato sauce and Mozzarella.

KIDS FRESH FRUIT

• 60 Cal.

Fresh seasonal fruit.

KIDS SUNDAE

• 570 Cal.

Vanilla Häagen-Dazs ice cream with triple-thick hot fudge, housemade whipped cream, rainbow chocolate chips and a cherry.

KIDS BROWNIE

• 470 Cal.

Topped with housemade whipped cream, chocolate syrup and a cherry.

DESSERTS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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BUTTER CAKE

• 1090 Cal.

Trust us... just try it! Served warm with housemade whipped cream. Available with Vanilla Häagen Dazs.

RED VELVET CAKE

• 960 Cal.

Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. Also available with vanilla Häagen Dazs.

KEY LIME PIE

• 790 Cal.

On a graham cracker crust with housemade whipped cream.

BELGIAN CHOCOLATE SOUFFLÉ CAKE

• 660 Cal.

Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream and cacao nibs. Available with Vanilla Häagen Dazs.

BEVERAGES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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Pacific Thyme

• 110 Cal.

Our exotic combination of Passion Fruit, Mango, Ginger, Guava and Perrier Lemon Sparkling Water with fresh Pineapple, Orange and Thyme.

Desert Pear Lemonade

• 260 Cal.

Our signature lemonade with sweet floral combinations of ripe pear and the fruit of prickly pear cactus with fresh mint.

Golden State Lemonade

• 190 Cal.

California sunshine in a glass! Our beautiful golden-hued lemonade with antioxidant rich Turmeric and fresh mint.

Fresh Strawberry Mango Cooler

• 80 Cal.

Fresh strawberries hand-shaken with Fresca and Monin South Seas, featuring natural flavors of mango, guava and ginger.

Sparkling Berry-Lemon

• 40 Cal.

Perfectly refreshing Perrier Lemon Sparkling Water with a light berry flavor, fresh lemon, blueberries & thyme.

Sparkling Cranberry Cooler

• 45 Cal.

Cranberry juice and sparkling water with fresh lime.

Cucumber Reviver

• 70 Cal.

Freshly puréed pineapple & cucumber with Monin Cucumber, torn mint and agave sour, topped with sparkling water.

CANNED SODAS + BOTTLED WATERS

CATERING COMBOS + PACKAGES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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CPK CLASSICS PIZZA PACKAGE

• 9380 Cal.

Package consists of:
**1 The Original BBQ Chicken Pizza
**1 Thai Chicken Pizza
**1 Roasted Garlic Chicken Pizza
**1 Mushroom Pepperoni Sausage Pizza
**1 Five Cheese + Fresh Tomato Pizza

**1 The Original BBQ Chicken Chopped Salad
(No substitutions please)

Serves up to 12.

CPK FAVORITES PIZZA PACKAGE

• 9610 Cal.

Package consists of:
**1 The Original BBQ Chicken Pizza
**1 Thai Chicken Pizza
**1 Carne Asada Pizza
**1 Roasted Garlic Chicken Pizza
**1 Wild Mushroom

**1 Thai Crunch Salad
(No substitutions please)

Serves up to 12

CPK CLASSICS PASTA PACKAGE

• 11950 Cal.

Package consists of:
**1 Chicken Tequila Fettuccine Pasta
**1 Garlic Cream Fettuccine Pasta

**1 The Original BBQ Chicken Chopped Salad
(No substitutions please)

Serves up to 12

CPK FAVORITES PASTA PACKAGE

• 13880 Cal.

Package consists of:
**1 Kung Pao Spaghetti Pasta
**1 Chicken Tequila Fettuccine

**1 Thai Crunch Salad
(No substitutions please)

Serves up to 12

CPK CLASSICS TRIO PACKAGE

• 10680 Cal.

Package consists of:
**1 The Original BBQ Chicken Pizza
**1 Mushroom Pepperoni Sausage Pizza
**1 Five Cheese + Fresh Tomato Pizza

**1 Chicken Tequila Fettuccine Pasta

**1 The Original BBQ Chicken Chopped Salad
(No substitutions please)

Serves up to 12

CPK FAVORITES TRIO PACKAGE

• 11580 Cal.

Package consists of:
**1 Thai Chicken Pizza
**1 Carne Asada Pizza
**1 Wild Mushroom Pizza

**1 Kung Pao Spaghetti Pasta

**1 Thai Crunch Salad
(No substitutions please)

Serves up to 12

CATERING PASTAS + MAIN PLATES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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CATERING CHICKEN TEQUILA FETTUCCINE

• 4840 Cal.

Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro.

CATERING BOLOGNESE PASTA

• 3850 Cal.

Our slowly simmered rustic meat sauce with Cremini mushrooms, sprinkled with scallions.

CATERING KUNG PAO SPAGHETTI

• 3570 Cal.

Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies. Also available with chicken and/or shrimp.

CATERING TOMATO BASIL SPAGHETTI

• 3540 Cal.

Flame-kissed Italian tomatoes, garlic and basil. Also available with Goat cheese.

CATERING GARLIC CREAM FETTUCCINE

• 5760 Cal.

Our garlic Parmesan cream sauce with fresh Italian parsley. Also available with chicken, shrimp, chicken & shrimp and/or sautéed Cremini mushrooms.

CATERING MAC 'N' CHEESE

• 5970 Cal.

Our creamy cheese sauce served over fusilli.

CATERING CEDAR PLANK SALMON*

• 3900 Cal.

Served with white corn & spinach succotash topped with Feta.

CATERING CHICKEN PICCATA

• 5560 Cal.

Served with linguini fini, lemon, capers and cream.

CATERING SALADS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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CATERING THE ORIGINAL BBQ CHICKEN CHOPPED SALAD

• 3280 Cal.

Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, and Monterey Jack. Topped with BBQ chicken, tomatoes and scallions, served with our legendary BBQ sauce and housemade herb ranch. Also available with fresh avocado.

CATERING ITALIAN CHOPPED SALAD

• 2840 Cal.

Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil. Served with housemade mustard herb vinaigrette.

CATERING THAI CRUNCH SALAD

• 3540 Cal.

Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Also available with fresh avocado.

CATERING WALDORF CHICKEN SALAD

• 3870 Cal.

Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette.

CATERING CLASSIC CAESAR SALAD

• 1750 Cal.

Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Also available with grilled chicken, shrimp, or sautéed salmon.

CATERING SANDWICHES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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SMALL - COLD SANDWICH PACKAGE

• 5370 Cal.

An assortment of our cold sandwiches paired with a Classic Caesar Salad.
15 Half Sandwiches.
Serves up to 10.

MEDIUM - COLD SANDWICH PACKAGE

• 7170 Cal.

An assortment of our cold sandwiches paired with a Classic Caesar Salad.
20 Half Sandwiches.
Serves up to 14.

LARGE - COLD SANDWICH PACKAGE

• 10800 Cal.

An assortment of our cold sandwiches paired with a Classic Caesar Salad.
30 Half Sandwiches.
Serves up to 20.

SMALL - COLD SANDWICH ONLY

• 5370 Cal.

An assortment of cold sandwiches only.
15 Half Sandwiches.
Serves up to 10.

MEDIUM - COLD SANDWICH ONLY

• 7170 Cal.

An assortment of cold sandwiches only.
20 Half Sandwiches.
Serves up to 14.

LARGE - COLD SANDWICH ONLY

• 10800 Cal.

An assortment of cold sandwiches only.
30 Half Sandwiches.
Serves up to 20.

POTATO CHIPS

• 130 Cal.

Individual bags of potato chips.

CATERING APPETIZERS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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CATERING SPINACH ARTICHOKE DIP

• 3380 Cal.

Served hot with housemade blue & white corn tortilla chips.

CATERING LETTUCE WRAPS

• 1480 - 1930 Cal.

Fresh Shiitake mushroom, water chestnuts and scallions tossed in spicy ginger soy sauce. Available with chicken and/or shrimp.

CATERING MEXICAN STREET CORN

• 2310 Cal.

Creamy sweet corn removed from the cob and roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime and housemade ranchito sauce.

CATERING WHITE CORN GUACAMOLE + CHIPS

• 2870 Cal.

Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips.

CATERING CPKids

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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CATERING KIDS PIZZA PACK

• 2880 Cal.

Package consists of:
(3) 7" Kid Traditional Cheese Pizzas
(2) 7" Kid Pepperoni Pizzas

(No Substitutions)

CATERING KIDS FUSILLI PASTA WITH MEAT SAUCE

• 3610 Cal.

CATERING KIDS FUSILLI PASTA WITH TOMATO SAUCE

• 4400 Cal.

CATERING KIDS FUSILLI ALFREDO

• 4870 Cal.

CATERING KIDS FUSILLI PASTA WITH BUTTER

• 2680 Cal.

CATERING KIDS FUSILLI PASTA WITH OLIVE OIL

• 2680 Cal.

CATERING GRILLED CHICKEN

• 2120 - 2240 Cal.

Served with baby broccoli or fresh fruit.

CATERING BEVERAGES

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

GALLON PEACH ICED TEA

• 900 Cal.

Serves 12-14

GALLON RASPBERRY ICED TEA

• 900 Cal.

Serves 12-14

GALLON STRAWBERRY ICED TEA

GALLON PEACH LEMONADE

• 2940 Cal.

Serves 12-14

GALLON RASPBERRY LEMONADE

• 3070 Cal.

Serves 12-14

GALLON STRAWBERRY LEMONADE

• 2940 Cal.

Serves 12-14

CATERING DESSERTS

From California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

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WHOLE RED VELVET CAKE

• 9460 Cal.

Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. 12 Slices.

WHOLE KEY LIME PIE

• 3420 Cal.

On a graham cracker crust with housemade whipped cream. 6 Slices.

SMALL ASSORTED SWEETS PLATTER

• 4570 Cal.

An assortment of cookies and brownies. Serves up to 10

LARGE ASSORTED SWEETS PLATTER

• 7210 Cal.

An assortment of cookies and brownies. Serves up to 20

1 California Pizza Kitchen location in Paramus

California Pizza Kitchen (1 Garden State Plaza, Unit 2320)

$$ • 1 Garden State Plaza , Unit 2320, Paramus, NJ 07652