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Sunday
8:30 AM - 3:30 PM
Monday - Friday
8:30 AM - 2:30 PM
Saturday
8:30 AM - 3:30 PM
Small Plates
- Shrimp Ceviche Toast$13.00Cooked shrimp ceviche, organic greens, farmer's cheese, and pickled mustard seeds on sourdough toast.
- Seared Tuna Stack$18.00Marinated seared rare tuna on top of a crispy fried rice cake with spicy mayonnaise, and organic greens lightly tossed in apple cider vinegar.
- Pimento Cheese and Pickle Board$10.00Homemade pimento - style cheese, pickled vegetables, and butter toasted sourdough bread.
- Hash Tots$9.00Fried sweet potato " tots " drizzled with local honey, served with honey mustard aioli.
- Ham and Jam Biscuit$5.50Freshly baked buttermilk biscuit, Edwards country ham, and house-made jam.
- Farmer's Breakfast$8.00Baby greens tossed in roasted garlic vinaigrette, two over easy eggs, sourdough toast, and shaved raw radish chili oil.
Breakfast Sandwiches
- Classic$8.50Breakfast sausage, bacon, or chicken sausage with a sunny side up egg , choice of cheese baby greens on sourdough brioche bun.
- Folded Country Ham$8.99Edwards ham, folded eggs, chive, sharp Cheddar baby greens on sourdough brioche.
- Vedge$8.00Smoked sweet potatoes, sunny side up egg , sharp cheddar, and baby greens on sourdough brioche bun.
Sandwiches
- Roast Beef on Focaccia$15.00Medium - rare coastal cattle roast beef horseradish aioli warmed on weck - style focaccia bread served with au jus
- Chicken Salad Sandwich$12.00Roasted chicken with dukes mayo mixed with house smoked pepper relish quick pickled apple slices on a brioche bun with organic greens
- Double Stack Beef Burger$14.00Choice of cheddar or pimento cheese, pickled mustard seeds baby greens on a toasted sourdough brioche bun with choice of pesto or aioli add
- Commune Burger$12.00Burger made of field peas, potatoes, carolina gold rice, and sorghum berries with baby greens and pickled mustard seeds on a toasted sourdough brioche bun with choice of pesto or aioli.
- Buttermilk Fried Chicken$14.00Pasture-raised fried chicken and baby greens on a toasted sourdough brioche bun with smoked with smoked pepper aioli
- Sticky Chicken$15.00Pasture-raised fried chicken tossed in an asian style sweet tangy sticky sauce with kimchi slaw on a toasted sourdough brioche bun
- Apple and Ham Grilled Cheese$15.00Sourdough bread grilled cheese with country ham, sliced apples, spicy pimento cheese
Entrees
- Heirloom Grit Bowl$14.00Creamy Cheddar grits, chicken sausage, poached farm egg , roasted vegetables, pickled mustard seeds, and smoked peanuts.
- Fried Rice Bowl$14.00Carolina gold rice fried with ground sausage, pulled chicken, pickled mustard greens, mushrooms, tamari sauce and bene oil, topped with smoked peanuts, roasted seasonal veggies, baby greens, kimchi, pickled watermelon radish, fresh cilantro, and a sunny side up farm egg.
- Biscuit Egg Benedict$14.00Country ham or farm fresh asparagus, poached farm eggs, and house made hollandise on a biscuit, served with baby greens tossed in garlic vinaigrette.
- Cornmeal Waffles$14.00Choice of pasture raised fried chicken or homemade pork breakfast sausage, heirloom cornmeal waffles, a sunny side up farm egg , chamomile butter, and hickory syrup.
Crepes
Add-ons and Sides
Coffee
Tea
Housemade Sodas
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
