Appetizers

Veg Pakora
$6.95 • 88% (25)
Gluten free, vegan. Seasonal vegetable fritters with chickpea batter.
Gobi Manchurian
$13.95
Dairy free, vegan, vegetarian. Extra hot. Crispy cauliflower florets tossed in a spicy soy and tangy sauce with onion, bell paper, and homemade special tomato sauce.
Samosa Chaat
$11.95
Vegetarian, wheat. Chopped samosas, garbanzo beans, yogurt, mint, tamarind, onions, tomato, cilantro and spices.
Samosa 2 pc
$6.95 • 94% (19)
Seasoned potatoes and peas wrapped in light pastry served with homemade Mint and Tamarind sauce
Kale Chaat
$11.95 • 100% (4)
Kale dipped in chickpea batter topped with yogurt, mint, tamarind chutney, tomato and onion.
Chili Chicken
$15.99 • 80% (5)
Fried chickpea battered chicken cooked with onion, bell pepper, chili and homemade sweet and sour sauce.
Fish Pakora
$11.99
Fried juicy salmon dipped in chickpea batter.
Bayleaf Chicken
$13.95
Chicken breast marinated in ginger, fresh lime juice and Himalayan spices.
Papadam
$2.95
Gluten free. Crispy spiced lentil wafers.
Chicken Pakora
$9.95
Gluten free. Bite-sized chicken breast dipped in spiced chickpea batter.

Momo (Himalayan Dumplings)

Nepalese dumplings (momo) has become a traditional delicacy in nepal, tibet, as well as among Nepalese and tibetan communities in Bhutan. Momos taste great on their own but some achar or sauce takes the taste one step further. In fact, some momos are just popular due to their unique achar (sauce).

Vegetarian Delights

Chicken Delights

Lamb & Goat Delights

Seafood Curry Delights

Freshly Baked Naan Bread

Tandoori oven baked fresh naan breads.

Soup & Salad

Chow Mein & Thukpa

Tandoori Delights

Traditional clay oven roasted dishes (BBQ).

Bayleaf Indian and Himalayan Cuisine

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