Benihana delivered to your door

HIBACHI CHICKEN RICE 12 oz.

• 880 Cal.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

HIBACHI CHICKEN RICE 6 oz.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

LAND ‘N SEA

• 320 Cal.

Tender filet mignon* and sea scallops grilled in lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

MOUNT FUJI CHOCOLATE CAKE

Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.

SPICY CHICKEN GYOZA DUMPLINGS

Spicy sesame soy dipping sauce.

BENIHANA FAMILY MEALS

From Benihana (2074 Vallco Fashion Park)

Hibachi Shrimp and chicken breast grilled to your specification. Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

CHICKEN & SHRIMP

STEAK* & CHICKEN

Hibachi steak* and chicken breast grilled to your specification. Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

SUSHI FOR 2

Served with:
- 2 Benihana salad

Your choice of:
- 1 Appetizer
- 4 Sushi rolls

FILET MIGNON

Sautéed with our Benihana Original Garlic Sauce™. Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

TOKYO WINGS FOR 2

Served with: (ONLY FOR WINGS & HIBACHI CHICKEN RICE FAMILY MEAL)
- 2 Benihana salad
- 1 Edamame Appetizer
- 2 Hibachi chicken rice
- 15 Wings

Choice of 1 sauce:
- Black Pepper Teriyaki sauce
- Spicy sauce
- Sesame Garlic sauce

STEAK* & SHRIMP

Hibachi steak* and grilled shrimp lightly seasoned and grilled to your specification. Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

SPICY SHRIMP

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce.
Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

SPICY SHRIMP & FILET MIGNON

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce. Served with Filet Mignon sautéed with our Benihana Original Garlic Sauce™. Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

FILET MIGNON & SCALLOPS

Filet sautéed with our Benihana Original Garlic Sauce™ and sea scallops grilled in lemon. Available for 2, 4 or 6!

Served with:
- Benihana salad
- Hibachi vegetables
- Homemade dipping sauces
- Hibachi chicken rice

TOKYO WINGS FOR 4

Served with: (ONLY FOR WINGS & HIBACHI CHICKEN RICE FAMILY MEAL)
- 4 Benihana salad
- 2 Edamame Appetizer
- 4 Hibachi chicken rice
- 30 Wings

Choice of 2 sauces:
- Black Pepper Teriyaki sauce
- Spicy sauce
- Sesame Garlic sauce

TOKYO WINGS FOR 6

Served with: (ONLY FOR WINGS & HIBACHI CHICKEN RICE FAMILY MEAL)
- 6 Benihana salad
- 3 Edamame Appetizer
- 6 Hibachi chicken rice
- 45 Wings

Choice of 3 sauces:
- Black Pepper Teriyaki sauce
- Spicy sauce
- Sesame Garlic sauce

SUSHI FOR 4

Served with:
- 4 Benihana salad

Your choice of:
- 2 Appetizers
- 8 Sushi rolls

SUSHI FOR 6

Served with:
- 6 Benihana salad

Your choice of:
- 3 Appetizers
- 12 Sushi rolls

BENIHANA FAVORITES

From Benihana (2074 Vallco Fashion Park)

HIBACHI CHICKEN RICE 12 oz.

• 880 Cal.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

SHRIMP CRUNCHY ROLL

Shrimp tempura, avocado, cucumber, krab†,
tempura crumbs.

BENIHANA SALAD

Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.

TOKYO WINGS

Choice of 1 sauce:
- Black Pepper Teriyaki sauce
- Spicy sauce
- Sesame Garlic Sauce

Served with our homemade ginger sauce.

BENIHANA ONION SOUP

• 25 Cal.

This homemade Benihana specialty has been a favorite since 1964.

CHILI PONZU YELLOWTAIL*

Yellowtail, jalapeño, cilantro and chili ponzu sauce.

SHRIMP TEMPURA

Crunchy tempura shrimp lightly battered.

GINGER SAUCE 1 pint

• 160 Cal.

1 pint
Ginger Sauce pairs best with seafood plates. It combines freshly peeled and mashed ginger, chopped onion, vinegar, lemon juice and soy sauce.

BENIHANA LEMONADE 1/2 GALLON

Benihana Lemonade with a choice of - Strawberry, Raspberry, Mango or Passion Fruits

LUNCH ENTRÉES

From Benihana (2074 Vallco Fashion Park)

Comes with:
- California Roll
- A piece of Shrimp nigiri
- A piece of Tuna nigiri
- A piece of Salmon nigiri
- A piece of Yellowtail
- Benihana salad
- Miso soup

SUSHI COMBINATION

APPETIZER & SIDES

From Benihana (2074 Vallco Fashion Park)

Choice of 1 sauce:
- Black Pepper Teriyaki sauce
- Spicy sauce
- Sesame Garlic Sauce

TOKYO WINGS

CRISPY SPICY RICE

• 233 Cal.

Crunchy sesame rice balls, jalapeño, cilantro, drizzled with soy chili sauce topped with a choice of Spicy Tuna, Spicy Yellowtail or Spicy Salmon.

SPICY EDAMAME

• 340 Cal.

Sautéed with spicy tsuyu no moto sauce.

SHRIMP TEMPURA

Crunchy tempura shrimp lightly battered.

TOKYO WINGS APPETIZER SAMPLER

Your choice of 1 Wing sauce:
1. Black Pepper Teriyaki Sauce
2. Spicy Sauce
3. Sesame Garlic Sauce

Your choice of Gyoza:
1. Pork
2. Spicy Chicken

Served with Springs Rolls

RIBS APPETIZER SAMPLER

Your choice of 1 Rib sauce:
- Spicy Sauce
- Black Pepper Teriyaki Sauce
- Sesame Garlic Sauce

Your choice of Gyoza:
- Pork
- Spicy Chicken

Served with Springs Rolls

PAN FRIED PORK GYOZA DUMPLINGS

• 200 Cal.

Spicy sesame soy dipping sauce.

SPICY CHICKEN GYOZA DUMPLINGS

Spicy sesame soy dipping sauce.

TUNA POKE

• 145 - 305 Cal.

Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

SOFT SHELL CRAB

• 290 Cal.

Tempura soft shell crabs, momiji, scallion and ponzu sauce.

Served with our homemade ginger sauce.

SEAWEED SALAD

• 110 Cal.

Soy, sesame and lemon.

EDAMAME

• 205 Cal.

Served warm and sprinkled with sea salt.

VEGETABLE TEMPURA

• 590 Cal.

Bell pepper, onion, asparagus, carrot, zucchini and shiitake mushroom.

SUSHI* SAMPLER

• 220 Cal.

Tuna, salmon, snapper, yellowtail and shrimp nigiri.

SASHIMI* SAMPLER

Tuna, salmon and snapper.

TUNA* TATAKI

• 130 Cal.

Seared sashimi grade tuna served with ponzu sauce.

CHILI PONZU YELLOWTAIL*

Yellowtail, jalapeño, cilantro and chili ponzu sauce.

BENIHANA ONION SOUP

• 25 Cal.

This homemade Benihana specialty has been a favorite since 1964.

MISO SOUP

• 35 Cal.

A delicious blend of miso, green onion and tofu.

BENIHANA SALAD

Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.

SIGNATURE HIBACHI FRIED RICE

From Benihana (2074 Vallco Fashion Park)

HIBACHI CHICKEN RICE 6 oz.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

HIBACHI CHICKEN RICE 12 oz.

• 880 Cal.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

HIBACHI CHICKEN RICE 24 oz.

• 1320 Cal.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

SPICY CHICKEN RICE 6 oz.

• 470 Cal.

The Benihana classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

SPICY HIBACHI CHICKEN RICE 12 oz.

• 940 Cal.

The Benihana classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

SPICY HIBACHI CHICKEN RICE 24 oz.

• 1410 Cal.

The Benihana classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

VEGETABLE FRIED RICE 6 oz.

The original Benihana classic. Rice, egg and chopped vegetables.

VEGETABLE FRIED RICE 12 oz.

• 820 Cal.

The original Benihana classic. Rice, egg and chopped vegetables.

VEGETABLE FRIED RICE 24 oz.

• 1230 Cal.

The original Benihana classic. Rice, egg and chopped vegetables.

HIBACHI STEAK* RICE 6 oz.

• 470 Cal.

The original Benihana classic. Grilled beef, rice, egg and chopped vegetables.

HIBACHI STEAK* RICE 12 oz.

• 940 Cal.

The original Benihana classic. Grilled beef, rice, egg and chopped vegetables.

HIBACHI STEAK* RICE 24 oz.

• 1410 Cal.

The original Benihana classic. Grilled beef, rice, egg and chopped vegetables.

HIBACHI SHRIMP RICE 6 oz.

• 435 Cal.

The original Benihana classic. Grilled shrimp, rice, egg and chopped vegetables.

HIBACHI SHRIMP RICE 12 oz.

• 870 Cal.

The original Benihana classic. Grilled shrimp, rice, egg and chopped vegetables.

HIBACHI SHRIMP RICE 24 oz.

• 1305 Cal.

The original Benihana classic. Grilled shrimp, rice, egg and chopped vegetables.

STEAMED RICE 12 oz.

• 600 Cal.

12 oz.

**NEW** SPICY HIBACHI STEAK* RICE 6oz.

The Benihana classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

**NEW** SPICY HIBACHI STEAK* RICE 12 oz.

The Benihana classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

**NEW** SPICY HIBACHI STEAK* RICE 24 oz.

The Benihana classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

**NEW** SPICY HIBACHI SHRIMP RICE 6 oz.

The Benihana classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

**NEW** SPICY HIBACHI SHRIMP RICE 12 oz.

The Benihana classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

**NEW** SPICY HIBACHI SHRIMP RICE 24 oz.

The Benihana classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

SIGNATURE SAUCES

From Benihana (2074 Vallco Fashion Park)

1 pint
Ginger Sauce pairs best with seafood plates. It combines freshly peeled and mashed ginger, chopped onion, vinegar, lemon juice and soy sauce.

GINGER SAUCE 1 pint

• 160 Cal.

GINGER DRESSING 1 pint

• 960 Cal.

1 pint

Benihana Original Garlic Sauce™ 1 Pint

• 1440 Cal.

TERIYAKI SAUCE 1 pint

1 pint
Mustard Sauce goes best with our white and red meat dishes. Hints of tahini and mild garlic combine with sour vinegar and a salty, soy sauce finish.

SPICY TERIYAKI SAUCE 1oz.

GLUTEN SENSITIVE

From Benihana (2074 Vallco Fashion Park)

HIBACHI CHICKEN RICE

Grilled chicken, rice, egg, chopped vegetables in Gluten-Free Soy Sauce.

SPICY HIBACHI CHICKEN RICE

• 470 Cal.

Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger, Sriracha sauce, and Gluten-Free Soy Sauce.

BENIHANA SALAD

Crisp greens, red cabbage, carrots and grape tomatoes with oil and vinegar.

MISO SOUP

• 35 Cal.

A delicious blend of miso, green onion and tofu.

EDAMAME

• 205 Cal.

Served warm and sprinkled with sea salt.

SUSHI SAMPLER

• 220 Cal.

Tuna, salmon, snapper, yellowtail and shrimp nigiri.

SASHIMI SAMPLER

Tuna, salmon and snapper.

Served with Gluten-Free Soy Sauce.

TUNA TATAKI

• 130 Cal.

Seared sashimi grade tuna served with Gluten-Free Soy Sauce.

CUCUMBER ROLL

• 240 Cal.

Cucumber and rice rolled in seaweed

SALMON ROLL

Fresh salmon* and rice rolled in seaweed

VEGETABLE ROLL

• 300 Cal.

Green leaf, avocado, cucumber, tomato,
red cabbage, pickled carrot.

YELLOWTAIL ROLL

• 230 Cal.

Fresh yellowtail* and rice rolled in seaweed

TUNA ROLL

• 210 Cal.

Fresh tuna* and rice rolled in seaweed

PHILADELPHIA ROLL

• 380 Cal.

Salmon*, cream cheese, cucumber, avocado.

SHRIMP NIGIRI & SASHIMI

ALBACORE NIGIRI & SASHIMI

Priced by add-ons • 30 - 55 Cal.

SNAPPER NIGIRI & SASHIMI

OCTOPUS NIGIRI & SASHIMI

Priced by add-ons • 35 - 55 Cal.

SALMON NIGIRI & SASHIMI

TUNA NIGIRI & SASHIMI

Priced by add-ons • 20 - 40 Cal.

YELLOWTAIL NIGIRI & SASHIMI

Priced by add-ons • 40 - 65 Cal.

KETO

From Benihana (2074 Vallco Fashion Park)

CHILI PONZU YELLOWTAIL*

Yellowtail, jalapeño, cilantro and chili ponzu sauce.

SASHIMI* SAMPLER

Tuna, salmon and snapper.

Served with our homemade ginger sauce.

TUNA POKE

• 145 - 305 Cal.

Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

MISO SOUP

• 35 Cal.

A delicious blend of miso, green onion and tofu.

BENIHANA ONION SOUP

• 25 Cal.

This homemade Benihana specialty has been a favorite since 1964.

RAMEN

From Benihana (2074 Vallco Fashion Park)

Soy pork broth (tonkotsu soy), ramen noodles, six pieces of seared pork chashu, naruto, half of a soft boiled egg, green onions, cabbage, sesame seeds and nori

CHASHU RAMEN

• 690 Cal.

SPICY CHILI GARLIC RAMEN

• 590 Cal.

Soy pork broth (tonkotsu soy), ramen noodles, three pieces of seared pork chashu, half of a soft boiled egg, naruto, green onions, garlic chips, hot red chili garlic, sesame seeds and nori

TONKOTSU RAMEN

• 490 Cal.

Soy pork broth (tonkotsu soy), ramen noodles, half of a soft boiled egg, naruto, green onions, sesame seeds and nori

NOODLE & TOFU

From Benihana (2074 Vallco Fashion Park)

Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.
5 course meals served with
•BENIHANA ONION SOUP•BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA

SEAFOOD DIABLO

• 630 Cal.

SPICY TOFU STEAK

• 490 Cal.

Tofu, scallions and cilantro grilled in a special spicy homemade sauce.
5 course meals served with
•BENIHANA ONION SOUP•BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA

CHICKEN YAKISOBA

• 640 Cal.

Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.
5 course meals served with
•BENIHANA ONION SOUP•BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA

STEAK YAKISOBA

• 640 Cal.

Japanese sautéed noodles with steak and mixed vegetables in a special sauce and sprinkled with sesame seeds.
5 course meals served with
•BENIHANA ONION SOUP•BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA

SHRIMP YAKISOBA

• 640 Cal.

Japanese sautéed noodles with shrimp and mixed vegetables in a special sauce and sprinkled with sesame seeds.
5 course meals served with
•BENIHANA ONION SOUP•BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA

STEAK AND CHICKEN

From Benihana (2074 Vallco Fashion Park)

FILET MIGNON*

Tenderloin and mushrooms lightly seasoned and grilled to perfection.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

TERIYAKI CHICKEN

Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

SPICY HIBACHI CHICKEN

• 360 Cal.

Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI CHICKEN

• 280 Cal.

Chicken breast and mushrooms with sesame seeds.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI STEAK*

• 230 Cal.

New York strip steak and mushrooms hibachi grilled to your specification.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

TERIYAKI STEAK*

• 290 Cal.

Thinly sliced steak, scallions and mushrooms
grilled in a homemade teriyaki sauce.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI CHATEAUBRIAND*

• 360 Cal.

8.5 ounces of center cut tenderloin and mushrooms lightly seasoned and grilled with a hint of garlic.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

SEAFOOD

From Benihana (2074 Vallco Fashion Park)

Hibachi shrimp grilled to perfection.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI SHRIMP

• 200 Cal.

SPICY HIBACHI SHRIMP

• 286 Cal.

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce.

SURF SIDE

• 290 Cal.

Grilled colossal shrimp, calamari and tender sea scallops.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI COLOSSAL SHRIMP

Colossal shrimp lightly seasoned and grilled with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI TUNA STEAK

• 460 Cal.

Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI SALMON WITH AVOCADO TARTAR SAUCE

• 670 Cal.

Hibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus. Served with sautéed udon noodles.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI SCALLOPS

Tender sea scallops grilled hibachi style with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

OCEAN TREASURE

Grilled cold water lobster tail with grilled sea scallops and colossal shrimp.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

TWIN LOBSTER TAILS

• 130 Cal.

Two cold water lobster tails grilled with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

SPECIALTIES

From Benihana (2074 Vallco Fashion Park)

Filet mignon* and chicken breast grilled to perfection.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

EMPEROR’S FEAST

• 380 Cal.

ROCKY’S CHOICE

Hibachi steak* and chicken breast grilled to your specification.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

BENIHANA TRIO

Filet mignon*, chicken breast and colossal shrimp grilled with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

BENIHANA SPECIAL

• 310 Cal.

Hibachi steak* paired with a cold water lobster tail.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

BENIHANA DELIGHT

• 390 Cal.

Chicken breast and colossal shrimp lightly seasoned and grilled.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

BENIHANA EXCELLENCE

• 310 Cal.

Teriyaki beef* julienne with scallions and colossal shrimp.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

SPLASH ‘N MEADOW

• 350 Cal.

Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

DELUXE TREAT

• 320 Cal.

Filet mignon* and cold water lobster tail grilled with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

Filet mignon* and colossal shrimp grilled to perfection with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

HIBACHI SUPREME

Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon.
5 course meals served with
•BENIHANA ONION SOUP •BENIHANA SALAD
•HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

SPECIALTY SUSHI & ROLLS

From Benihana (2074 Vallco Fashion Park)

SHRIMP LOVERS ROLL

Krab†, avocado, shrimp tempura, shrimp, cucumber.

ALASKAN ROLL

• 450 Cal.

Krab†, avocado, salmon*, cucumber.

CHILI SHRIMP ROLL

• 620 Cal.

Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.

VEGETABLE ROLL

• 300 Cal.

Green leaf, avocado, cucumber, tomato,
red cabbage, pickled carrot.

SPICY TUNA ROLL

• 320 Cal.

Tuna*, cucumber, spicy sauce.

PHILADELPHIA ROLL

• 380 Cal.

Smoked Salmon*, cream cheese, cucumber, avocado.

LAS VEGAS ROLL Deep fried

• 560 Cal.

Salmon, avocado, cream cheese, jalapeño, spicy sauce on top.

SHRIMP CRUNCHY ROLL

Shrimp tempura, avocado, cucumber, krab†,
tempura crumbs.

DRAGON ROLL

• 570 Cal.

Eel, avocado, krab†, cucumber.

RAINBOW ROLL

• 430 Cal.

Tuna*, shrimp, yellowtail*, snapper*, salmon*, Krab†, avocado, cucumber.

SPIDER ROLL

• 450 Cal.

Soft shell crab, krab†, green leaf, cucumber, avocado, soybean paper, pickled carrots.

SUMO ROLL Baked

• 1000 Cal.

Krab†, avocado, cucumber, shrimp tempura,
salmon, special mayo sauce.

LOBSTER ROLL

• 430 Cal.

Lobster tempura, krab†, cucumber, lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.
FOR EVERY PURCHASE OF THIS ITEM, $2 WILL BE DONATED TO ST. JUDE.

SPICY LOTUS TEMPURA ROLL

• 530 Cal.

Krab† and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, krab† mix and sliced lotus root; finished with sweet eel sauce and green tempura bits.
FOR EVERY PURCHASE OF THIS ITEM, $2 WILL BE DONATED TO ST. JUDE.

SPICY SALMON ROLL

• 300 Cal.

Salmon mixed with spicy mayo combined with cucumber, rolled in seaweed and rice

SALMON* ROLL

Fresh salmon* and rice rolled in seaweed

YELLOWTAIL* ROLL

• 230 Cal.

Fresh yellowtail* and rice rolled in seaweed

TUNA* ROLL

• 210 Cal.

Fresh tuna* and rice rolled in seaweed

CUCUMBER ROLL

• 240 Cal.

Cucumber and rice rolled in seaweed

CALIFORNIA† ROLL

• 330 Cal.

Krab†, cucumber and avocado rolled in seaweed and rice

EEL ROLL

• 420 Cal.

Freshwater eel and cucumber wrapped in seaweed and rice

SHRIMP TEMPURA ROLL

• 400 Cal.

Tempura fried shrimp, krab†, pickled carrot, lettuce, avocado and cucumber wrapped in seaweed and rice.

**NEW** KATANA ROLL

Yellowtail, mango, cream cheese, wasabi tobiko, and chili pepper.

SASHIMI/NIGIRI

From Benihana (2074 Vallco Fashion Park)

Priced by add-ons • 20 - 40 Cal.

TUNA*

SALMON*

Priced by add-ons • 35 - 55 Cal.

SHRIMP

Priced by add-ons • 40 - 65 Cal.

YELLOWTAIL*

ALBACORE TUNA*

Priced by add-ons • 30 - 55 Cal.

SNAPPER*

OCTOPUS

Priced by add-ons • 60 - 80 Cal.

EEL

SMELT ROE*

Priced by add-ons • 15 Cal.

SALMON ROE*

Priced by add-ons • 30 - 50 Cal.

EGG TAMAGO

Priced by add-ons • 25 - 50 Cal.

SMOKED SALMON

SUSHI COMBINATIONS

From Benihana (2074 Vallco Fashion Park)

NIGIRI ASSORTMENT*

Two pieces of each: tuna, yellowtail and salmon served with one piece of whitefish, shrimp, octopus and tamago.

SASHIMI ASSORTMENT*

• 518 Cal.

Four slices of each: tuna, salmon and yellowtail served with three slices of whitefish, two pieces of shrimp, two slices of octopus and steamed rice.

SUSHI & SASHIMI COMBINATION

• 448 Cal.

Half California Roll†, two sashimi slices of each: tuna, salmon and yellowtail, served with one piece of salmon, yellowtail, tuna and shrimp nigiri with steamed rice.

CHIRASHI SUSHI*

• 851 Cal.

Two sashimi slices of each: tuna, yellowtail, salmon, whitefish and octopus, shrimp, flying fish and tamago, krab†, wakame and cucumber served over rice.

KABUKI KIDS

From Benihana (2074 Vallco Fashion Park)

Tenderloin lightly seasoned and grilled to perfection.

KIDS FILET MIGNON*

KIDS HIBACHI STEAK*

• 120 Cal.

New York strip steak* and mushrooms teppanyaki grilled to your specification.

KIDS HIBACHI SHRIMP

Hibachi shrimp grilled with lemon.

KIDS HIBACHI CHICKEN

• 180 Cal.

Chicken breast and mushrooms with sesame seeds.

KIDS CHICKEN TENDERS

• 560 Cal.

Panko breaded Chicken tenders

KIDS CHICKEN TEMPURA

• 450 Cal.

Crunchy tempura chicken

KIDS COMBINATION CHICKEN & SHRIMP

• 200 Cal.

Chicken breast and Hibachi shrimp grilled with mushrooms, sesame seeds and lemon.

KIDS COMBINATION CHICKEN & STEAK*

• 210 Cal.

Chicken breast and New York strip steak* with mushrooms teppanyaki grilled to your specification.

KIDS COMBINATION STEAK* & SHRIMP

• 150 Cal.

New York strip steak* and Hibachi Shrimp teppanyaki grilled to your specification with mushrooms and lemon.

KIDS CALIFORNIA† ROLL

• 275 Cal.

Krab†, cucumber and avocado rolled in seaweed and rice

KIDS HIBACHI CHICKEN RICE

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

KIDS EDAMAME

BENI NINJA MUG

SENSEI MUG

KIDS FILET MIGNON* & CHICKEN

• 263 Cal.

Tenderloin and Chicken breast grilled with mushrooms, sesame seeds and lemon.

KIDS FILET MIGNON* & SHRIMP

• 201 Cal.

Tenderloin and Hibachi shrimp grilled with mushrooms, sesame seeds and lemon.

KIDS SIDE NOODLES

• 280 Cal.

DESSERTS

From Benihana (2074 Vallco Fashion Park)

We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel…

TRADITIONAL CHEESECAKE

MOUNT FUJI CHOCOLATE CAKE

Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.

STRAWBERRY MOCHI ICE CREAM

3 Pieces

TRADITIONAL CHEESECAKE FOR 4

MOUNT FUJI CHOCOLATE CAKE FOR 4

Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.

BEVERAGE

From Benihana (2074 Vallco Fashion Park)

BENIHANA LEMONADE 1/2 GALLON

Benihana Lemonade with a choice of - Strawberry, Raspberry, Mango or Passion Fruits

FRESHLY BREWED ICED TEAS 1/2 GALLON

Benihana "Red Flower" Hibiscus Blend Caffeine free | Passion Fruit Green Tea | Black Organic |

ACQUA PANNA NATURAL SPRING WATER

Classic Lemon-Lime Japanese bottled soda with a "pop"!

STRAWBERRY RAMUNE

• 100 Cal.

Classic Strawberry Japanese bottled soda with a "pop"!

GRAPE RAMUNE

• 100 Cal.

Classic Grape Japanese bottled soda with a "pop"!

BENI NINJA MUG

SENSEI MUG

MUGS

From Benihana (2074 Vallco Fashion Park)

BENI NINJA MUG

SENSEI MUG

CATERING - APPETIZERS & SIDES

From Benihana (2074 Vallco Fashion Park)

Pan-fried Gyoza dumplings with spicy sesame dipping sauce.

PORK GYOZA

• 1250 Cal.

TOKYO WINGS

• 2360 - 2840 Cal.

Choice of 1 sauce: - Black Pepper Teriyaki sauce - Spicy sauce - Sesame Garlic Sauce

SPRING ROLLS

• 600 Cal.

Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce.

CATERING - FRIED RICE & NOODLES

From Benihana (2074 Vallco Fashion Park)

YAKISOBA

Japanese sautéed noodles, mixed vegetables in a special sauce and sprinkled with sesame seeds.

YAKISOBA WITH CHICKEN

• 560 Cal.

Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.

YAKISOBA WITH BEEF

• 540 Cal.

Japanese sautéed noodles with beef and mixed vegetables in a special sauce and sprinkled with sesame seeds.

YAKISOBA WITH SHRIMP

• 540 Cal.

Japanese sautéed noodles with shrimp and mixed vegetables in a special sauce and sprinkled with sesame seeds.

HIBACHI CHICKEN RICE

• 385 Cal.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

HIBACHI CHICKEN RICE WITH SHRIMP

• 415 Cal.

The original Benihana classic. Grilled chicken, shrimp, rice, egg and chopped vegetables.

HIBACHI SPICY CHICKEN RICE

The Benihana classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

HIBACHI CHICKEN RICE WITH STEAK

• 870 Cal.

The original Benihana classic. Grilled chicken, steak, rice, egg and chopped vegetables.

CATERING - COMBINATION PACKAGES

From Benihana (2074 Vallco Fashion Park)

Shrimp, Calamari and udon noodles sautéed in Garlic Sauce. Combinations are served with Onion soup, Salad, Hibachi Chicken Rice and homemade dipping sauces.

SEAFOOD LOVERS

CATERING - SUSHI PLATTERS

From Benihana (2074 Vallco Fashion Park)