FishBar delivered to your door
FishBar Delivery & Locations in Manhattan Beach
Starters and Appetizers
Soup and Salads
- Romaine Salad with Grilled Salmon$29.99Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado, and egg with choice of dressing. Served with grilled salmon.
- South Western Chicken Salad$21.99Grilled chicken breast, romaine, cabbage, sweet corn, pico del gallo, avocado, corn tortilla strips and cilantro crema
- Romaine Salad with Grilled Shrimp$27.99Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado, and egg with choice of dressing. Served with grilled shrimp.
- Romaine Salad with Grilled Chicken$26.49Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado, and egg with choice of dressing. Served with grilled chicken.
Mussels and Clams
- Fishbar Fish Tacos$25.492 tacos choice of blackened or baja fried fish, topped with cabbage, pico de gallo, cotija cheese, taco sauce, and cilantro cream. Served with brown rice.#2 most liked
- Fish and Chips$27.99Crispy cod served with french fries, creamy coleslaw, and house-made tarter sauce.#3 most liked
- Blackened Salmon & Avocado Tacos$27.99(2) Flour tortillas with shredded cabbage, sweet corn, avocado, pico de gallo, cilantro crema and taco sauce. Served with a mixed green salad with tomatoes, corn tortilla strips and cilantro cremaPopular
- Oysters Rockefeller$29.99(6) Topped with sauteed spinach, parmesan bread crumbs and garlic lemon butter
- Coconut Crusted Mahi Mahi$39.99Served with brown rice, sauteed sweet peppers, onions, pineapple pico de gallo, and buttered rum sauce.
- Spicy Salmon Teriyaki Bowl$35.98Served spicy. Teriyaki glazed salmon served over a bowl of brown rice with sauteed sweet peppers, mushrooms, onions, and snap peas.Popular
- Ahi Poke Bowl$29.99AAA grade Ahi Tuna, avocado, cucumber, radish, scallions, cilantro, sesame and soy over a bed of brown rice. Served with a seaweed salad and spicy mayo on the side.
- Fishbar Cioppino$44.49Jumbo shrimp, salmon, mussels, clams, scallops, and calamari in a rich tomato broth. Served over linguini with toasted sourdough